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[Osaka, Higashi Umeda] An unmanned yakiniku restaurant where you can enjoy a meal in a completely private room: "Wagyu Yakiniku Hidaka Shoten Umeda Branch"

-:+:-:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 🇯🇵Higashi Umeda, Osaka "Wagyu Yakiniku Hidaka Shoten Umeda Branch" An unmanned yakiniku restaurant where you can enjoy your meal in a completely private room -:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 8 minutes walk from Higashi Umeda Station on the subway. An unmanned yakiniku restaurant where you can enjoy high-quality Japanese black beef in a completely private room. The restaurant is unmanned, and it is a new style of yakiniku restaurant where you can enjoy yakiniku more casually in a private space. Recently, it was introduced as a one-man yakiniku restaurant on TV Asahi's "Nani Kore Chin Hyakkei". This yakiniku restaurant is completely reservation-only, and you can take the ingredients for your reserved course from the refrigerator in your private room yourself and enjoy yakiniku at your own pace according to the instructions provided. You can bring in anything you want to eat other than drinks and yakiniku. You can ask staff through the speaker for additional orders. Because labor costs are kept low, you can enjoy carefully selected Japanese black beef at a relatively reasonable price. â–ŒEnjoy course with Japanese black beef tongue and fillet 8,500 yen Wagyu beef marbled (approx. 2-3 pieces, 40g per person) Wagyu beef grilled shabu loin (approx. 1 piece, 75g per person) Wagyu tongue (approx. 3-4 pieces, 80g per person) Hormone (approx. 30g per person) Tearable fillet steak (approx. 75g per person) Assorted vegetables Kimchi Freshly cooked clay pot rice Ranno egg Fruit or ice cream included This course has a leisurely 3-hour seating time. The meat served is a total of 230g, with the Wagyu beef marbled melting in your mouth and the grilled shabu loin packed with flavor.    The Wagyu tongue has a rich, juicy flavor with every bite, and the offal has an exquisite firmness. The tenderloin steak is juicy and rich in flavor.    In addition, you can enjoy rice topped with egg, made with Hachidaime Gibe's ultimate blend of rice and Ranno eggs, and the individuality of each ingredient shines through, allowing you to spend a luxurious and fulfilling time with yakiniku. You can add a set of two beers and two drinks of your choice for an additional 1,500 yen. In addition to ordering from the restaurant's drink menu, I brought my own favorite drinks.    All seats are completely private, so I was able to enjoy my meal in a quiet and calm space while maintaining my privacy without worrying about the people around me. It's perfect for dates and special anniversaries, and it's easy to stop by even during your busy daily life, and you can casually enjoy yakiniku after work.    You can enjoy high-quality meat in a private space while feeling the special feeling that comes with unmanned operation. ───────────── â–Œ Wagyu Yakiniku Hidaka Shoten Umeda Branch 1-14 Doyama-cho, Kita-ku, Osaka City, Osaka Prefecture Kodama Leisure Building 2F Reservations accepted Business hours: 12:00-23:00 Closed: 12/31, 1/1 Access: 8 minutes walk from Higashi-Umeda Station on the subway ───────────── #0 Yen Travel February 2025 #Umeda Gourmet #Umeda Yakiniku #Osaka Gourmet #Osaka Yakiniku #Osaka Trip #Osaka Sightseeing #Osaka Gourmet
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Posted: Mar 10, 2025
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