[Doyamacho, Osaka] Enjoy the most delicious yakiniku at an affordable price at "Wagyu Yakiniku Moo"

-:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 🇯🇵Doyama, Osaka "Wagyu Yakiniku Moo" Enjoy the most delicious yakiniku at an affordable price -:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 　　 8 minutes walk from Umeda subway station. Located in Hankyu Nakadori Shopping Street, this yakiniku restaurant is managed directly by a meat wholesaler and boasts great value for money. You can enjoy carefully selected fresh and high-quality wagyu beef. 　　 Mainly dealing in Matsusaka beef, Kobe beef, Miyazaki beef, Saga beef, and Saroma beef, we offer meat dishes that are not only delicious but also visually appealing. 　　 ▼Moo platter 3180 yen A total of four types of assortment: 2 types of lean meat and 2 types of marbled meat, with Marushin, Hiuchi, Insaido, and Kamenoko. One portion is 240g, so it's very filling. ▼Special salted tongue 2,080 yen It's soft and sweet with finely textured marbling. It's also very salty, and extremely delicious. ▼Wagyu sirloin yakisuki 1,680 yen Quickly grilled and served with sweet sauce and egg yolk. You can really feel the quality of the meat, and enjoy the rich flavor and sweetness of the meat. ▼Compare different tongue parts 2,300 yen Compare thick-sliced ​​tongue, salted tongue, and tongue ribs. You can enjoy the grilled meat with green onion salt. All of them are soft and delicious, but the texture of the thick-sliced ​​tongue and the juicy meat juices that overflow into your mouth are exquisite. ▼Unikura 400 yen per piece A luxurious dish of seared meat, sea urchin, and salmon roe, eaten with a spoon. It was an exquisite bite that left me with an incredible feeling of bliss. 　　 ▼Hormone Mix 1,080 yen A plate with liver, tetchan, and akasen. You could choose between sauce and salt, so I chose salt. I enjoyed the texture and flavor. 　　 ▼Premium Liver 1,180 yen Strong texture and rich flavor. It has a clean flavor and a refreshing aftertaste. I could eat as much as I wanted. 　　 ▼Kimchi Platter 750 yen Kimchi made with Chinese cabbage, cucumber, and radish. It's not too spicy, and you can really taste the sweetness. It's an easy-to-eat size and so delicious that I couldn't stop eating it. 　　 ▼Sudachi Cold Noodles 850 yen Cold noodles with plenty of sudachi floating on top, refreshing in appearance and taste. The noodles have a nice texture and the soup is tasty but light. 　　 ▼Egg Soup 400 yen A soup with a gentle egg flavor. It has a light flavor and a rich taste. I drank it all up in no time. All the meat and dishes are really delicious. I was able to enjoy high-quality yakiniku with good quality and freshness at a reasonable price. I feel like I ate a little too much this time, but a budget of 5,000 yen per person is enough to satisfy both my stomach and my heart. It's a restaurant I definitely want to return to. ───────────── ▼ Wagyu Yakiniku Moo 17-23 Doyamacho, Kita-ku, Osaka City, Osaka Prefecture Opening hours: 12:00-23:00 Closed: New Year's Day Access: 8 minutes walk from Umeda Station on the subway ───────────── #OsakaTourism #DoyamachoGourmet #UmedaGourmet #UmedaYakiniku #HigashiUmedaYakiniku #HigashiUmedaGourmet #OsakaTrip #OsakaGourmet #OsakaYakiniku