A Taste of Sarawak at Mouth Mee, Kepong 🍜

A cozy dinner at Mouth Mee, Kepong brought the best of Sarawakian flavors to the table. The fragrant Sarawak Laksa was rich and flavorful, perfectly complementing the refreshing mani cai, crispy fish cake, and hearty pork soup. Sipping on a creamy three-layer milk tea, every bite felt nostalgic, like a taste of Sarawak. The warm and welcoming atmosphere made the meal even better—definitely a must-visit for Sarawak cuisine lovers! 🌿✨ #favouriteitinerary #peterlltt