I felt so happy after eating Sukiyaki in Causeway Bay🥰

我 🔥 Grilled Wagyu Beef $188 ▫️ Build a whole mountain so beautiful 🌋 Wagyu lightly grilled full of freshness, with sour sauce and spicy carrot puree, taste very appetizing 😋 🥩 Sukiyaki (A3) $588 🥩 Sukiyaki (A5) $688 ▫️First the appetizer boutique set, there are savory high vegetables, that is, usually eat snow vegetables ❄️, smooth tofu, and seasoned tender duck breast 🦆 ▫️The staff will first put on the egg sauce, the original authentic way of eating is just eat the wagyu beef first, eat up and down feel starting to leak first point the egg sauce to relieve thirst 🥚 Then rub the beef fat evenly open the pot 🐮 The whole cooking process is handled by the clerk 👨🏻 🍳 obediently sit there waiting to eat it 😋 ▫️ Use sukiyaki sauce to cook wild vegetable platter 🥬 Onions are fragrant and super sweet 🧅 Tofu is lightly grilled, so that cooking is not so easy to spread very careful ☺️ There are also mushrooms, mushrooms, taro strips, crown vegetables, etc., all cooked very seasoned 🤤 Onions can also be eaten with wagyu beef 🌱 ▫️Li Dao protagonist Wagyu‼ ️ Ordered A3 and A5 to try the difference 😍 Using Saga beef 🐂 A3 has 4 pieces, the pattern is very beautiful, the entrance is very smooth meat taste super fragrant 😋 And A5 has 3 pieces, just look at the super heavy fat, eat straight into the mouth so much 🤤 instantly feel very happy 🥰💕 ▫️ Finally, the udon will be cooked with sukiyaki sauce, which is very smooth and smooth 🍜 Then cook the remaining baby cabbage in the soup 🥬 ▫️ There is also a dessert at the end, which is Hokkaido milk pudding, milky and super smooth, really satisfied after eating 🥰 ▫️ Remind you, if you want to eat sukiyaki, it is best to make an appointment when booking 📞 Because the restaurant is cooked, it is convenient for the restaurant to arrange staff and ensure availability 👨🏻 🍳 Chinese Restaurant 📍Shop C, G/F, Midtown, Kim Chao Yang Centre, Phase 2, 1-29 Deng Lung Street, Causeway Bay #causewaybay #Causeway Bay #Causeway BayFood #JapaneseCourse #Sukiyaki #HongKongFood #HongKongFoodiehk #ufoodphoto #hk #hkig #hkiger #hkfood #hkfoodlover #hkfoodblogger #hongkongfoodie #hkfoodporn #foodporn #hkfoodstagram #hkfoodblog #pichongkong