Wan Chai Qingyou Western Restaurant 😌

▫️ Want to find a quiet and talkative restaurant to have a meal 🥰 Seeing this environment is quite good, the door and a sign that says happy hour 50% off to choose it 😎 ▫️um... However, it was a public holiday, and when I entered, I realized that there was no happy hour🫠 never mind la～ 🍞 Bread $0 ▫️ The bread is toasted very crispy, but it is a little hard 🤏🏻 The oil and vinegar sauce with the bun is really the finishing touch🤩 🥓 Antipasto $118 ▫️ The platter has 2 kinds of marinated meat 🥓, 2 kinds of cheese 🧀, smoked salmon and pickled vegetables 🌱 It's a big plate that feels very affordable 😆 And it makes me want to drink a glass of wine 😆🥂 🥩 Sirloin Steak $198 ▫️ To left 50% cooked 🖐🏻 Not tough but not soft and smooth feeling, but maybe the broiler is like that 🫣 ▫️ The french fries are fried very crispy 🍟 and will make people eat 🤪 Side dishes have baked carrots 🥕, pumpkin 🎃 and broccoli 🥦 is quite sincere 🫰🏻 and quite soft and quite tasty 😋 🍰 Tiramisu $65 ▫️ The texture is hard, should be a little heavy on the gelatin powder 🤏🏻 The coffee flavor is quite out, the taste is smooth, with vanilla ice cream and caramel crumbs very good 🍨 for tonight to draw a perfect ending 🥸 🥂 Chardonnay $70 ▫️ See many other reviews say terrible serivce, but we that night although only 2 clerks, see him are very busy 🧐 However, the attitude is still nice✌🏻 (except missing a pizza, but fortunately, because after eating steak is full 🤣) Al Dente 📍Shop 102-105, 1/F, Eagle Centre, 23 Harbor Road, Wanchai #wanchai #wanchai #wanchaifood #westernfood #hongkongfood #hongkongfoodreview #hkfoodie #foodiehk #ufoodphoto #hk #hkig #hkiger #hkfood #hkfoodlover #hkfoodblogger #hongkongfoodie #hkfoodporn #foodporn #hkfoodstagram #hkfoodblog #foodhongkong #hkfoodpic