The Clipper Lounge – Mandarin Oriental, Hong Kong

The Clipper Lounge at Mandarin Oriental, Hong Kong has long been a highly regarded choice for upscale buffets among both locals and visitors. The restaurant features a strong British-inspired decor, creating an elegant and tranquil atmosphere perfect for special gatherings or celebrations. The seafood bar is a must-try highlight, offering fresh oysters, Boston lobsters, and jade whelks. The selection of cold dishes, salads, and Asian hot dishes is also impressively diverse, with the pan-seared foie gras and slow-cooked lamb shoulder being particularly recommended. The dessert section includes a variety of English treats such as scones, brownies, and raspberry mousse cake, all rich in flavor without being overly sweet. As for service, it maintains the high standards of Mandarin Oriental, with staff who are warm, courteous, and proactive in explaining dishes and recommending specialties. While the price is on the higher side, the quality of ingredients, culinary execution, and dining ambiance are impeccable.