🌸Delicious and filling Guojianglong Chaozhou-style restaurant🌸Chen Pengpeng Chaoshan restaurant🌸

If you want to eat authentic Chaoshan cuisine, you don’t have to travel far north! Recently, I made an appointment with friends to enjoy lunch at a newly opened Chaoshan restaurant "Chen Peng Peng Chaoshan Restaurant" in Shatin! The restaurant has a chic decoration, comfortable seats and attentive and polite waiters. We tasted the following dishes: Fragrance tea: Honey orchid Honey Orchid scented tea has a very smooth taste with a light floral aroma and the natural flavor of tea leaves. Raw marinated sweet shrimp This dish uses fresh shrimp as the main ingredient, paired with pickled seasonings, and is served after a short marinade. The sweet shrimp is tender and juicy, and paired with the slightly sour marinade, it has a rich taste. Puning Fried Dried Tofu with Chicken Sauce The dried tofu is crispy on the outside and tender on the inside, with a delicious taste. The addition of chicken sauce adds a rich layer of flavor to the dish, making the whole dish more delicious. Pepper pork belly casserole After proper processing, the pork belly has a chewy but not greasy texture, which is perfectly combined with the spicy flavor of pepper. The soup of this dish is rich, mellow and has a slightly spicy peppery flavor, which is very appetizing. Pan-fried oyster cake This dish uses fresh oysters as the main ingredient, which are pan-fried to make them crispy on the outside and tender on the inside. The umami flavor of the oyster and the crispy shell form a perfect taste combination. This dish can be served as a snack or a main course, and it is even more delicious when served with sauce. Chaoshan Seven Dishes Chaoshan Seven Dishes is a signature dish of Chaoshan cuisine, consisting of seven different dishes with a fresh taste. Brine Assorted Bowls This dish is based on brine and is paired with a variety of braised ingredients, such as dried tofu, bean skin, chicken wings, duck tongues, etc., forming a hearty dish. The braising liquid is delicious and seeps into the ingredients. The dried tofu and bean skin are soft and tender, and the aroma of the braising liquid is everywhere. Oyster Congee This dish is made with fresh oysters as the main ingredient and paired with Chaoshan-style porridge. The freshness of the oysters and the richness of the porridge are perfectly combined, and every bite is full of the deliciousness of seafood. 📍Chen Peng Peng Teochew Restaurant (Shatin): Shop 703A, 7/F, New Town Plaza 1, 18 Shatin Centre Street, Shatin Each dish at Chen Peng Peng Chaoshan Restaurant has its own unique flavor and characteristics, providing a rich and diverse Chaoshan cuisine experience. #Chen Pengpeng Chaoshan Restaurant #Chaoshan Cuisine #Daleng #Shatin Food