🥩Recommend the all-you-can-eat seafood buffet at the Palace Hall🔥

Meet our sisters to go to the popular barbecue restaurant in Mong Kok - Yakiniku Valley Japanese barbecue all-you-can-eat, located on the 1st floor of Yalan Center; we chose the recommended Australian Wagyu Seafood All-You-Can-Eat, limited time 120 minutes all-you-can-eat; Australian Wagyu, seafood and other 112 foods to choose from; 🥩Palace Australian Wagyu Seafood All-You-Can-Eat $528/person 🥩Beef starter includes: Australian Wagyu Prime Ribs, Australian Wagyu Premium Beef Brisket, Advanced Angus Beef Ribs, Beef Shoulder Muscle, Bone-Fried Beef Ribs, American Prime whole beef tendon, beef neck and tongue; The pink and tender Wagyu premium beef brisket is cooked in a thin slice, soft and fluffy, and fragrant with fat; the beef tendon is bright in color, and the meat is firm and fragrant! All kinds are so high quality and delicious! So wonderful! 🥩Smoked jug stained sealing willow: The long sealing willow portion is amazing! It's enough to divide into two large pieces to have enough space to grill! The meat is rich and tender, lightly cut into the pattern to make the grilled meat more crispy and bouncy and has a faint smoky aroma, wrapped in lettuce and spicy sauce to eat together is simply unbeatable! 🦞Seafood starter: whole bacon, seaweed, scallops, salt-grilled salmon fins, half-shell mussels, etc.; also ordered oysters🦪, the seafood is fresh and sweet! The most surprising thing was the salt-grilled salmon fins. The fish was fragrant after grilling and the fish was smooth. 🥤 Drinks ordered mango soda and cool! The taste is cool and not too sweet. It feels like it can relieve thirst! 🍦 Ice Cream: Finally, of course, grill your own bream and homemade ice cream for dessert - super satisfying! Saga Yakiniku Valley Address 📍: G/F, Yalan Centre, 625 and 639 Nathan Road, Mong Kok (part ) and Shop 116 on the 1st floor #foodie #HongKongfood #residentwriter