Tsim Sha Tsui, Hong Kong｜Healthy Hot Pot

📌Drunken Hu Fu (Tsim Sha Tsui) 🔸Menu type: hot pot, - Once served, the clerk prepares eight condiment sauces, such as garlic, sesame sauce, soy sauce, chili and more. 🥘Golden soup pigeon wings and flower jelly pot First of all, I was attracted by its soup. The main ingredients of "Golden Soup Pigeon Wings and Jade Pot" are breast pigeon, shark fin, golden grass ham, etc., very healthy, even the soup can drink 😝😝 fragrant, no MSG, no dry mouth feeling. It's great to have a few bowls before having hot pot 🥘Hu-fu beef platter Beef tongue core + Angus hand-cut fat beef + beef breast refreshing, etc., visual and taste of the gluttonous feast 🤣 beautiful presentation, each part has various tastes, one of the most popular dishes. 🥘Cheese hand-beaten shrimp balls/squid balls The first choice for hot pot is called cheese heart hand-beaten balls 😆, there is cheese flowing out, bouncy! 😝 🥘Beef cypress leaves Thick beef cypress leaves, 15 seconds of rinsing, very crispy, very addictive ~ 😛 📍: G/F, Bao Fat Building, 20 Constantine Road, Tsim Sha Tsui 🚆: Jordan Station, about 6 minutes walk #foodie #foodlover #foodstagram #hkfood #hkfoodie #hkfoodblogger #hkfoodlover #chinesefoods #Hong Kong food #Hong Kong check-in #check-in food #hotpot #tsim Sha Tsui food #hot pot #hongkong #beef platter #fur belly #good value for money #food #foodie #afternoon tea information #summer places to go