Michelin three-star Chinese restaurant - T'ang Court

When dining with family, we usually choose Chinese food. This time I tried Tang Gak. Not only is the environment comfortable, the service is good, the quality of the food is quite good. This time I ordered a few dishes: Clear broth Wagyu cheek Orange tonkotsu Baked oysters in port wine Grapefruit peel stewed field chicken pot Baked pudding with lotus seed paste and sago I especially love wagyu cheek and baked oysters. #foodie #Chinese #Michelin #sky_0721