Tsim Sha Tsui | Yao Yao Pickled Fish | Dine-in is more attractive

I used to buy takeout and eat at home, this time I'll eat here on site 🙈. The shop is located in the food area on the 2nd floor of Gateway Arcade in Harbour City. The environment is dominated by Tiffany Blue and is comfortable and cool. It was crowded during lunch time and I had to wait for a while before getting a seat. Orders are placed by scanning a QR code. - 💥Yao Yao Pickled Fish with Tomato Fish HKD$308, use a small fire pan to keep it warm, it is still hot when you eat it. You can enjoy two flavors at once by ordering a double combo, I chose pickled fish and tomato fish🤩. The sauerkraut fish has a strong flavor, the fish meat is tender and smooth, and there is a lot of sauerkraut underneath. It is quite sour and goes well with rice. The tomato fish soup base is thick and is mixed with vermicelli. - 💥Hong Kong Headlines HKD$38, this is actually a fried dough stick, it looks plump and large, and it is more convenient to eat after being pre-cut🙈. The texture of the fried dough sticks is crispy on the outside and soft on the inside. It is not too greasy and has a hot and spicy taste. - 💥Rainbow Oolong Ice Jelly HKD$48 | Brown Sugar Glutinous Rice Cake HKD$58. Pickled fish with ice jelly and rice cake is a perfect match because it can neutralize the spiciness. The rainbow oolong ice jelly looks attractive, and it uses multiple ingredients to give it a rich taste. The ice jelly gives you a refreshing feeling😚. The brown sugar glutinous rice cake is crispy on the outside and soft on the inside. It has a soft, glutinous and slightly sweet taste. I like it very much🥰. - 📍Yaoyao Pickled Fish Shop 2307, 2/F, Gateway Arcade, Harbour City, 3-27 Canton Road, Tsim Sha Tsui . #foodie