Khao Lak cages, Phang Nga Province

Today, "Travel Ta" will take you to eat seafood on a floating cage at Krachang Khaolak, a newly opened restaurant with fresh seafood from the sea every day in Khao Lak, Phang Nga Province. Krachang Khaolak, Phang Nga Province, a newly opened seafood restaurant on the way to Thap Lamu Pier. The atmosphere of the restaurant is very good, the food is delicious, and most importantly, the seafood is very fresh. You can scoop it up from the cage. No matter what you order, everything is delicious. They also have a recommended menu. "Grouper Shabu" is very good. The fish meat is very bouncy. "Shrimp Stir-fried with Chili and Salt" Big shrimp stir-fried with chili and salt, very delicious. "Fried Sea Bass with Fish Sauce" Sweet meat, crispy outside, soft inside, served with delicious dipping sauce. "Sea Bass Sashimi" Sweet and juicy fish meat. "Sour curry with Ryu Kyu fish eggs" Fresh Ryu Kyu fish eggs in sour curry, chewy like grilled squid eggs, eaten with sour curry, perfectly combined. The restaurant also has a variety of dishes to choose from. Everything is delicious. In addition to the delicious food, They also have a relaxing boat ride service. It really fits the atmosphere. . Krachang Khaolak Location: Phang Nga, Ban Thap Lamu (enter via the same route as Thap Lamu Pier) Opens from 12:00 to 21:00 (Closed every Tuesday) . #SecretLocation #RecommendDeliciousRestaurant #Travel #Krachangkhaolak #KhaoLakFishCage #ThapLamu #khaolak #phangnga #PhangNgaRestaurantReview #NewRestaurant #KhaoLak #PhangNga #Traveling #paitiewta