Hong Kong 🇭🇰 delicious food 🫧🫧 Heart-warming fresh shrimp 🦐 wonton noodles 🫧
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Mak Man Kee is a long-established restaurant located on Parkes Street, Jordan, Kowloon, Hong Kong. Its signature dish is of course wonton noodles, a must-try delicacy for locals and tourists.
Eating wonton noodles is a must-do when visiting Hong Kong, and it is also one of the must-eat delicacies. In fact, there are quite a few shops specializing in fresh shrimp wontons in Hong Kong. It is not difficult to eat wonton noodles anywhere. You can enjoy it all around. I personally prefer to come to
This Mai Wen Kee Noodle House in Jordan is a famous restaurant recommended by Michelin from 2018 to 2022.
Wonton noodles are a traditional Chinese Cantonese dish, usually made of a thin layer of noodles wrapped with pork and fresh shrimp. At Mak Man Kee, their wonton noodles have thin noodles, delicious soup, and tender and smooth whole shrimp wontons. The texture is refreshing and chewy, which makes people linger on the taste 🥰🥰
The fermented bean curd pork knuckle is another must-try dish. This dish uses fermented bean curd as seasoning, making the pig's trotters delicious and soft, with tender meat and a richer flavor... It melts in your mouth and feels so good~
Other must-order dishes include braised beef brisket, oyster sauce kale and broccoli.
Despite the small size of the restaurant, Mak Man Kee is still able to attract a large number of diners to enjoy the food and experience the atmosphere of old Hong Kong.
❶ Braised beef brisket: $82🥰🥰🥰
The meat is very tender and has a rich taste
❷Southern Roasted Pork Knuckle: $89 🥰🥰🥰
Full of gelatin, delicious taste, soft texture, tender meat, rich gravy
❸Yun Dun Noodles: $44🥰🥰🥰🥰🥰
Wonton noodles with clear soup, impeccable💯👍🏻