Authentic Taiwanese flavors

Dined at a Taiwanese restaurant near the Red Bridge in Tuen Mun. The food and drinks were truly authentic, and the wooden-themed decor created a tranquil and relaxing atmosphere. Braised Beef Trio Platter The platter includes five items: marinated egg, soy-braised chicken wings, beef shank, beef tendon, and beef tripe. The beef shank comes in two large pieces, tender and flavorful; the beef tendon is rich and smooth; the beef tripe is crisp and chewy, all infused with the savory taste of the soy marinade. Two-Tone QQ Sweet Potato Balls Made fresh to order, these hot and fragrant sweet potato balls feature both purple and yellow varieties. They are visually appealing, crispy on the outside, soft and chewy on the inside, with a delightful sweet and slightly sticky texture. Taiwanese Braised Pork Rice The braised pork is generously portioned, tender, and flavorful, with a sauce that perfectly complements the rice. The rice grains are smooth and have a nice texture. Wooden Salted Crispy Chicken Noodle Soup The noodles are springy and smooth, served with salted crispy chicken on the side. The chicken is crispy, tender, and flavorful, while the soup base is rich and tasty. The set meal includes Mango Jelly Yakult and Apple Cider Yakult, both refreshing with a fruity aroma.