All-you-can-eat Wagyu beef, Shangri-La Hot Spring Bear Hotpot

In winter❄️, there is nothing better than eating a small hot pot🍲~ The hot spring bear🐻 self-service small hot pot launched by Tianjin Shangri-La is really my favorite~ The bear has two flavors: red oil and mushroom soup. After adding hot water, the bear will slowly melt into the small hot pot. Unlimited supply of the buffet specialty Wagyu beef and unlimited supply of Häagen-Dazs ice cream. The marbling pattern of the wagyu beef is quite beautiful. I ate it plate after plate and was really exhausted after eating it. It was so pleasant to have this meal in the bitterly cold weather ~ Shangri-La Hotel, Tianjin