Yummy breads that is from Taiwan😋

#sgfoodies Wu Pao Chun is a bakery that is originated from Taiwan and brought into Singapore. The first time I entered the bakery, I was surprised by the variety of breads they have! The breads here are extremely fresh. I am amazed by the ingredients that they used for their breads. Take their Sesame Bun as an example, the bun is filled with black sesame and the mochi in the middle makes the entire bun really special and delicious. Of course, a higher price comes with it too but definitely worth it.