First experience of kaiseki cuisine, see you at sunset in Shirahama

Hotel: Marriott Namiki Shirahama, Japan (Japan—Shirahama) Address: 2428 Shirahama-cho, Wakayama Prefecture 🇯🇵Japanese series🇯🇵 Kaishi Cuisine is a banquet delicacy 🍣 that people would eat when they gathered for a banquet in ancient Japan. It is usually described as a luxurious banquet✨. In addition to the exquisite presentation, it turns out to be authentic Japanese There will also be a lot of emphasis on the order of eating vegetables and corresponding table manners🍽 Stayed one night at Wakayama Nanki Shirahama Marriott Hotel 🏨, and had the opportunity to taste their Shirahama banquet cuisine for dinner, which has 8 dishes, namely: appetizers, sashimi, grilled items, pot dishes, cooked items, vinegars, main dishes, and fruits , such a rich feast is really mouth-watering🤤, plus the banquet place has a large floor-to-ceiling glass, you can enjoy the charming view of the sunset on Wakayama, it's really worth the trip🥰 These eight dishes are: sesame tofu; cod (tuna), bream and kanba (red sweet and sour) sashimi; grilled pork; pot dishes with chicken meatballs, shrimp🦐, pork, fish fillets and mixed vegetables; taro buns; vinegar-marinated mackerel; rice with deer tail vegetables (wild seaweed); bean curd soup; pumpkin pudding Honestly, this meal is mainly for taking pictures, and feeling a taste of the delicacies that the Japanese consider a luxury banquet, but it may not be the locals' relationship, some dishes and sauces are really not used to eating🙈 Each container of food is unique, colorful but also have different patterns🌸, customarily eating banquet cuisine, the food is placed can no longer move randomly, so it will be given to others In addition to feeling disrespectful, it may even bring other meanings, such as the decoration of the birthday banquet is almost the same 🤣, so do not have a lot of hands to move the placement of the plates🤓