🥘Shenzhen-Wenheji Congee Hotpot🥘

The ingredients in this shop are really fresh, because I have tried to eat congee hot pot before, it is very reminiscent of the taste, if you are the first time, the staff will be very enthusiastic to tell you how to cook more delicious💫 Food Recommendations: ⭕️Porridge base A pot of white congee looks very simple, it tastes sweet and soft, smooth like soup, absorbing all kinds of delicious essence ⭕️Porridge base ingredients There are dried mussels, sausage, salted egg yolk, and shrimp. Add the above ingredients, and the congee pot will be even better immediately ⭕️Signature tender beef and eggs This is a must order, the eggs mixed with the beef and stirred well, itself is already very tender beef becomes more fragrant, better ⭕️ Signature pork offal The white congee tastes smoother after adding pork offal. It is very warming to the stomach. The pork offal is not fishy at all, plus the goji berries leaves are even more perfect ⭕️ Fried fish skin This can be eaten directly, the fried fish skin is very crispy, the fish skin is full of egg yolk powder fragrance, no fishy taste and oil spill taste, good to eat Wen Wo Kee Congee Hot Pot 📍Address: Block B, Yufeng Building, Shangbu South Road, Binjiang Community, Nanyuan Street, Shenzhen #Greater Bay Area Attractions #foodguide #foodphotography #overseastrip #weekendtrip