Shanghai | Bund

Peppery Fish The fish fillets are pure and almost boneless, delicate and tender, with a slight peppery kick. The more you eat, the more addictive it becomes, so fresh it almost makes your eyebrows fall off. Kung Pao Shrimp Balls The taste is quite appetizing, the shrimp balls are bouncy and fresh, and the sauce covers the entire shrimp, balancing out any greasiness. The plate was empty as soon as it was served. Fried Pork Chop Who can resist crispy fried pork chops? After marination, they taste savory and flavorful. Whether eaten with noodles or rice, it's a perfect match.