A Sanuki udon specialty store known for its good value for money👍🏻

#SeoulTravel In the Sinnonhyeon shopping district, ‘Odoroki’ is known for its basic udon portions and good value for money. There is a bar table where you can watch the hand-making process right in front of you. They make the dough using only water, salt, and flour without adding even 1 gram of tapioca, and use the authentic Sanuki hand-made udon method (sukashiuchi). The chewy texture of the chewy noodles is satisfying, and the tables are spaced far apart, so there is no inconvenience in eating. ▪️Odoroki _24 Sapyeong-daero 55-gil, Seocho-gu, Seoul _11:00-20:30 / Break time 15:00-17:00 _Saturday 11:00-15:30 _Closed every Sunday _Indoor restroom, 1-2 parking spaces available in front of the store -> Use the paid public parking lot when full