A Taste of Japan, a Step Toward Sustainability

At Fujisawa Kyanpu Bar 藤泽营屋 in Damansara Utama, you don’t just indulge in Japanese soul food—you support a greener future. With reusable serveware, energy-efficient lighting, and eco-conscious sourcing of seafood and ingredients, this cozy camping-themed izakaya brings both nature and nourishment to the table. It’s a #earthdayjourney tucked in a lantern-lit corner of PJ, where flavor meets footprint.