Osaka｜Preserving the Spirit of the Kitchen for 200 Years: Kuromon Market Rises from the Ashes

If Osaka is the "Kitchen of the Nation," then Kuromon Market near Nipponbashi is the embodiment of this spirit. The story dates back 200 years. During the late Meiji period, seafood transported from Sakai and Kishu gathered here. The market developed around Enmyoji Temple, which had a black gate, hence the name "Kuromon Market." In 1812, a fire broke out in the Namba area, destroying both Enmyoji Temple and the market. Later, during World War II, Osaka suffered eight air raids, but Kuromon Market stood resilient, supporting the spirit and livelihood of Osaka's people and gradually regaining its vitality. With 150 shops, Kuromon Market thrives as one of Osaka's most famous areas. However, as tourist-oriented stores began to flood in, prices soared, leading to dissatisfaction among visitors and locals alike. The pandemic further impacted the market severely. Yet, for the business-savvy people of Osaka, there's always a way to adapt. Long-established shops began retailing items like grilled oysters, scallops, or shrimp. From 9 AM to 6 PM, visitors can enjoy fresh seafood and a drink at reasonable prices, rekindling the market's charm and ensuring a delightful experience for all. 📍Address: 〒542-0073 Osaka Prefecture, Osaka City, Chuo Ward, Nipponbashi 2-chome 🚗 Subway: Take the Sakaisuji Line or Sennichimae Line to Nipponbashi Station, Exit 10, and walk for five minutes.