[Osaka/Sakaisuji Honmachi] Yakiniku specializing in tongue!

Strong supply route🤞✨ They even have the fast-growing chin tongue on the menu! And they're particular about refrigerated supplies🤞 ✔︎Tongue sashimi 1,210 yen ✔︎Thick-cut tongue steak 3,300 yen ✔︎White tongue 1,210 yen/portion ✔︎5 kinds of beef tongue platter 1,210 yen/portion Tanbee tongue/Red tongue/White protein/Thick-cut tongue/Ago tongue ✔︎Oyster sundubu 1,210 yen ✔︎Chinese chive pancake 770 yen ✔︎Water kimchi hiyashi 990 yen ✔︎Yogurt 660 yen I like their commitment to handmade products and their attitude of trying to provide delicious food🫶💕They even make their own fruit liquor! The tongue sashimi, white tongue, and side dishes were all delicious, so I recommend you order them! 🫶💕 I've posted a little bit of the menu at the end of the slide! It was delicious🫶💕 Thank you for the meal🙏 ____ 📍 Honmachi Meat Club Tanbee @tongue.be Osaka Prefecture, Osaka City, Chuo Ward, Honmachi 1-8-12 Oak Sakaisuji Honmachi Building B1F Sakaisuji Honmachi Station, Exit 12 #Osaka#Osaka Yakiniku#Sakaisuji Honmachi#Sakaisuji Honmachi Yakiniku#Honmachi#Honmachi Gourmet#Osaka Yakiniku#Osaka Gourmet#osaka #osakafood