Jiufen Jie Jiao Traditional Diner: A Cosy Spot for Classic Taiwanese Dishes

#newyearnewtrip Located at a corner of Jiufen Old Street, Jiufen Jie Jiao Traditional Diner is a restaurant that often comes up in recommendations by local tour guides. It serves a selection of well-known Taiwanese dishes in a space that provides a quiet retreat from the busy streets. The menu includes familiar staples such as braised pork rice (luroufan), where slow-cooked pork is served over white rice with a rich, savory sauce. Another option is pork intestines mee sua, a bowl of thin, silky noodles in a thick broth, with well-prepared pork intestines. A notable dish here is the smoked cherry duck, which has a deep smoky aroma and a tender texture, offering a different take on the usual styles of Taiwanese duck dishes. Alongside the food, the restaurant also offers a variety of Taiwanese craft beers, including Taiwan Osmanthus Oolong Tea Wheat Ale, which combines floral and tea-like flavors with the lightness of wheat beer. The setting is simple and rustic, with wooden furniture and walls covered in Polaroid photos of past visitors. The indoor space has plenty of seating, while the balcony booth seats outside provide a view of Jiufen’s hills and surrounding landscape. These outdoor seats are sheltered, making them a comfortable spot to sit while looking out over the area. With a menu focused on classic dishes and a relaxed atmosphere, the restaurant is a place to stop for a meal or a small bite while exploring Jiufen Old Street.