🇲🇴A must-go to the Ruins of St. Paul’s in Macau! The juicy pan-fried buns and the sweet crab porridge are amazing!

#澳门美食攻略 This is the first place I went to when I came to Macau. I brought my family here to eat and they praised it so much! It’s very convenient near the Ruins of St. Paul’s. You can even check in after eating. Every dish is so delicious that you want to eat it again! Must order "Water Crab Porridge" 🦀 A huge flower crab with firm meat and cream, the sweet and rich soup base, a big bowl is enough for 3-4 people! The "Black Truffle Pork Pan-Fried Bun" is juicy the moment you bite it, and the black truffle is so fragrant that it will make you drool like crazy; the "Spicy Crayfish Pan-Fried Bun" is fresh and spicy, and you can taste the chewy shrimp meat in every bite! The "Curry Pork Chop Noodles" has a rich curry sauce covering the noodles, and the pork chop is crispy on the outside and tender on the inside, which is super fragrant; the "Black Truffle and Shrimp Fried Wontons" is even more of a surprise, with a thin skin and large fillings that make a crunchy sound when you bite into it! There is a hidden benefit recently👉From 5.1 to 5.5, eat crab porridge and get a limited Macau bowl for free. You must take advantage of this opportunity! Macau food lovers, hurry up, this restaurant is definitely worth visiting! #MacauFood #MacauCheck-in #MacauEat,Drink,Play #MacauStrategy #MacauStores #MacauTravel #GlobalVillageFoodCriticsContest #LocalsRecommendSnacks #LocalsKnowFood