[Kyoto, Gion] Kyoto ramen with soup made over 9 hours with floating back fat "Ramen Kyo Gion Main Branch"

-:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 🇯🇵Gion, Kyoto "Kyoto Matured Thin Noodle Ramen Kyo Gion Main Branch" White soup brewed over 9 hours  -:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 　　 8 minutes walk from Gion-Shijo Station on the Keihan Line. A ramen shop on the north side of Yasaka Shrine. It boasts a delicious soup that is packed with the flavors of chicken and vegetables and will make you want to drink it all up. ▼Toro Uma Chashu Ramen 1200 yen Limited to the Gion Main Branch, this ramen is made with "Gion White Soup" soy sauce brewed over 9 hours. Thickly cut pork belly char siu made from the fatty parts of the pork. The matured thin noodles are chewy and smooth. The soup is light and rich with the flavor of back fat. The floating back fat is a characteristic of Kyoto ramen. ▼Luxurious Mini Fried Rice +350 yen Can be ordered during lunchtime until 15:00. Fried rice made with rice from Hachidaime Gibei, a long-established rice shop in Kyoto. ▼Fried Chicken 4 pieces 480 yen Marinated in a homemade sauce made in-house, it has a crispy and juicy taste. It seems to be popular with foreign tourists, so you may have to wait outside during lunchtime. It's delicious Kyoto ramen that's worth waiting in line for. ───────────── ▼ Ramen Kyo Gion Main Branch 303 Gion-cho Kitagawa, Higashiyama-ku, Kyoto City, Kyoto Prefecture 075-541-1385 Business hours: 11:00-21:00, Friday and Saturday 11:00-3:00 Closed: None Access: 8 minutes walk from Gion-Shijo Station on the Keihan Line ────────────── #Kyoto Tourism #Domestic Travel #777 #Kyoto Ramen #Kyoto Trip #Kyoto Gourmet #Gion Gourmet #Gion Ramen #Gion Lunch