Kaohsiung E-DA Chinese Restaurant is the best choice for dining in the south

E-DA Hotel Kaohsiung is a five-star luxury hotel located in Dashu District, next to E-DA World Shopping Mall and Ferris Wheel. It has convenient transportation and beautiful scenery. There are many restaurants of different styles in the hotel. My favorite is the Huanglou Chinese Restaurant, which offers exquisite Cantonese cuisine and Hong Kong-style dim sum, as well as dishes that combine local ingredients and creativity. I chose the set meal of 6,800 yuan + 10% per table (8~10 people), which included six dishes and a soup. The one that impressed me the most was the red crab and egg yolk rice cake. Red crab and egg yolk rice cake is a very distinctive dish. It is made by stir-frying red crabs, a specialty of Yilan, and Japanese rice, and then sprinkled with golden and fragrant salted egg yolk crumbs. It tastes very fragrant, the rice cake is soft and chewy, the red crab meat is tender and sweet, and the salted egg yolk adds layers and flavor. It is a dish that goes well with rice. In addition to the red crab and egg yolk rice cake, the other dishes are also delicious. The chicken soup is made by stewing local native chickens and old hens. The soup is clear and delicious, and the chicken is also tasty and not dry. The steamed fish is made with freshly caught local sea bass, which has tender and juicy meat. It is paired with special soy sauce and shredded ginger, which is refreshing and not greasy. Sashimi is made from seasonal seafood sliced ​​into thin slices, paired with wasabi and Japanese soy sauce, with a chewy texture and rich marine flavor. Soy sauce shrimp is made by soaking live grass shrimp in specially prepared soy sauce. The shrimp absorbs the aroma of the soy sauce and tastes like soy sauce. The shrimp meat is chewy and sweet, making it a very delicious dish that goes well with rice. The final shark fin soup is made with premium shark fins and chicken broth. The soup is thick and smooth, and the shark fin shreds are long and chewy. It is a very nourishing soup. The environment of the Huanglou Chinese Restaurant is also very comfortable and elegant. It is located on the second floor of the hotel and has large floor-to-ceiling windows from which you can enjoy the view of the hotel garden and the Ferris wheel. The dishes at Huanglou Chinese Restaurant are also very exquisite and delicious. Not only do they have traditional Cantonese cuisine and Hong Kong-style dim sum, but they also have creative dishes that combine the local characteristics of Kaohsiung, making people very happy to eat.