My Golden Quicksand Crab Journey

I'm a seafood lover 🦐🦞🦀, and I'm out to find something good😋. This time I went to Ashley Road, Tsim Sha Tsui, a restaurant specializing in crab~~ The restaurant is on the first floor, there are many window seats, and there are many crabs🦀 dolls on the window sill😍. The service is friendly, talking to you like a regular customer, and constantly adding tea to change plates, very attentive Golden Fluffy Crab ($588) has 8️⃣% discount🤩 Signature crab🦀 has five cooking methods, I chose the not spicy and evil 😛 Golden floating crab is very expensive so on a red tray, golden grains full of the whole crab, sparkling 🌟🌟 The crab tongs are as big as my palm ✋🏻, the crab meat is full and firm and bouncy, the meat is fresh and juicy, the salted egg yolk is delicious enough😋 Secret Dirty Chicken ($188) Dirty means going back to basics. Lotus leaf steamed chicken, with vegetables, red dates🔴, spring onions⚪️, broccoli🟢, rich colors, steamed chicken flavor rich, chicken soft and sweet, full of farmer pastoral flavor. Stir-fried mussels with soy sauce ($88) The black bean sprouts are stir-fried enough, the mussels remain fresh and free of sand, and the tasty slightly spicy sauce is very seasoned Shrimp Taro Doll ($128) The color is bright, the ingredients are rich, using fresh shrimp 🍤, taro, pork, red bell pepper, baby cabbage, etc., the shrimp pieces are very fresh and sweet, and the taro is fried, more fragrant. Soup🍲 soaked baby cabbage, especially sweet #foodie