Michelin-starred Thai food in Sheung Wan

Came to this Thai restaurant in the hotel, the restaurant got a Michelin recommendation a few years ago, the quality of the dishes is good, the environment is also quite comfortable. Thai style raw shrimp The starter ordered a Thai raw shrimp, the shrimp is fresh enough, tender and sweet. The key is of course the spicy sauce on top, green and red peppers and garlic. It's so addictive. Coconut Chicken Soup & Tom Yum Soup I ordered a bowl of soup with my friend. Hot Thai volcanic bones One of the main dishes is called volcanic bone. The ribs are very tender, you can tell that they have been stewed for a long time. The ribs are also smeared with spicy sauce, which is rich and spicy. Curry stir-fried soft shell crab bread Another main course was ordered curry fried soft shell crab, once served already smell the curry is very fragrant, with bread as an outer shell, the bread absorbs the curry sauce is delicious. In addition to crispy soft shell crab, there are onions, eggs and other vegetables. After eating, we also ordered several Thai desserts, including pumpkin pudding, mille-feuille cake and coconut milk sago cake. The pumpkin pudding is smooth enough. . . Moon Thai (Sheung Wan) 2/F, Holiday Inn Express Hong Kong Soho, 83 Su Hang Street, Sheung Wan . . @moonthai.hk @besutoprhk . . #Moonthaihk #Thaistylevolcanic bone #Sumui Hot Sea Dragon Koong #RoyalThaiCuisine #Michelin #HongKong #FamilyFun #foodie #LocalTour #cafe