Akiarashi Japanese Cuisine

🌟 Kurobuta Shabu Shabu ($148) 🍲 Broth: Sweet Soy Sauce 🍥Add one udon for $18 Presentation: 🐧🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧🐧 The shabu-shabu pot is served in its original pot over an open flame, creating a hearty and heartwarming experience—a must-try on cold days. The shabu-shabu toppings are served separately in a large bowl, beautifully and thoughtfully presented, and the variety is extensive and very affordable. The sweet soy sauce broth is rich and sweet, complementing the perfectly balanced Kurobuta pork, making it a truly exceptional dish. The other side dishes are fresh, refreshing, and thoughtfully selected, such as the baby cabbage and enoki mushrooms, which absorb the flavors perfectly, allowing you to savor the sweet soy sauce broth. Skewers 🍢 Grilled Scallops ($48/2 skewers) Grilled Pork Neck ($52/2 skewers) Grilled Japanese Chicken Thighs ($40/2 skewers) Grilled Sweet Potatoes ($18/5) 🌟Homemade Minced Chicken Cartilage Sticks (with Tamagoyaki) ($58/2 skewers) Presentation: 🐧🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧🐧 Each skewer is presented on a separate, delicate plate and seasoned accordingly, a true testament to the meticulous attention paid to detail. Each skewer is perfectly simmered, lightly smoked to a golden brown, and paired with their signature sauce, a mouth-watering delight. Taste-wise, each meat is crispy on the outside and tender on the inside, with the simmering sauce perfectly capturing the juiciness and tenderness. The scallops are generously sized, with a slightly crispy outer layer contrasting with the tender flesh, creating a unique texture that's sure to excite your palate. The homemade chicken bone sticks are especially recommended, with the tender chicken meat interspersed with crispy cartilage, creating a uniquely interesting texture. Paired with the special tamagoyaki sauce, they're incredibly flavorful. 🍱Akirashi Bento ($128) Appearance: 🐧🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧🐧 The bento is served in a traditional Japanese bento box, and the three dishes inside are beautifully presented, making it a truly memorable experience. Taste-wise, each dish has its own distinct characteristics. The Japanese-style pork on the right is incredibly flavorful, tender, and easy to swallow, making it a perfect complement to rice. The grilled mackerel in the center was tender and smooth, and the sauce brought out the fish's sweetness, making it a truly delicious dish. The sashimi on the left was fresh, thickly cut, and had a rich, tender, and satisfying texture. Waiting Time for Seating: 🐧🐧🐧🐧🐧 On weekdays around 6:00 PM, you can be seated without a wait. Waiting Time for Meals: 🐧🐧🐧🐧🐧 The hot pot and bento boxes arrived within 10 minutes, and the skewers, cooked to order, were also delivered within 20 minutes. Environment: 🐧🐧🐧🐧🐧 The restaurant features classic Japanese décor and a vibrant atmosphere. The tables are spacious and comfortable, offering a relaxed and comfortable atmosphere. Service: 🐧🐧🐧🐧🐧 The staff were friendly and polite, and happy to help whenever needed. Tea was offered proactively and regularly refilled upon request. When serving meals, additional cutlery was provided upon request. 🐧❤️ Conclusion: The food, ambiance, and service were all excellent, making this a great choice for a Japanese dining experience. 🐥🐥🐥🐥🐥🐥🐥🐥🐥 Restaurant Name: Qiulan Japanese Restaurant (Quarry Bay) Address: Shop 72, Basement, Eastern Place, 1010-1056 King's Road, Quarry Bay #hotpot #shabushabu #kushiyaki #kushiyaki #bento #bento #Japanesefood #Japanesefood #Japanesecuisine #japanesefood #Hongkongfood #hkfood #Quarry Bayfood #quarrybayfood #hkfoodie #foodie #foodiehk #foodie #foodie #foodieporn #foodphotography #foodiewithcamera #positiveenergypenguin #koupenchan #koupenchan #cornercreatures #cornerfriends #sumikkogurashi #すみっコぐらし