Rare flavor pig intestine noodles

I wanted to eat something more characteristic at noon, but I saw that this shop is quite clean and tidy, and it focuses on Sichuan cuisine🍜 where you can eat different flavors. Chongqing Fat Sausage Noodles, this noodle is very rare, it is done quite tasty here😋 The Fat Sausage is handled cleanly, so there is no fishy smell when you eat it, and it has a bouncy taste. Plus it is stewed very well, soft and delicious 🥰 In addition, their hand-shredded chicken is also good 🐤 I tried the spicy flavor, the sauce taught just right, not too spicy, and a little hemp feeling, 🌶 makes people more appetizing. In addition, their snacks are worth trying, we ordered wontons and hand-shot cucumbers 🥒 wontons should be wrapped themselves, thin skin and beautiful filling, and eat the skin smooth, rich filling. Panda wontons #foodie #hkfoodie #hkblogger #hkfood #hkig #hkiger #hkpr #hkfoodblogger #hkinfluencer #hkkol #hkfoodie #hkmicroinfluencer #hkblog #hkvlog #hkfoodlover #hkfashion #hklifestyle #chasinghkgirl #hk #hongkong #852 #HongKongHongKongHongKongIslandFood #travel