✨️ Five-star hotel buffet lunch in Tseung Kwan O 🤤 Many choices of sashimi and oysters 🤭 Lots of desserts to enjoy

✨This time to introduce and share a local hotel buffet lunch with you, is the chef located on the first floor of the five-star hotel located in Tseung Kwan O: "Crown Holiday Hotel Kowloon East, Hong Kong". ✨️ This lunch buffet, there are many kinds of food, such as fresh ready-to-open oysters, crab legs, Argentinian angel pink shrimp sashimi, Thai green curry pork neck, red wine stewed beef tail, super thick salmon sashimi, herring, tuna, oily fish, dim sum such as, mala cake, siu mai. ✨️Dessert: There are about eight different flavors of Haagen-Dans ice cream, I remember Belgian chocolate, vanilla, matcha, caramel cutlets, etc., chocolate fountain with fruit or cotton candy. Also, heart-shaped cake, many different kinds of cakes, bubble 💕 ✨️ You can really eat very full, like to eat oysters friends really worth considering. Even I don't eat oysters, I keep eating crab legs, sashimi, etc. I'm full enough💯 ✨️ However, it seems that I saw the official announced in 15/12-31/12 to eat even more delicacies, such as Christmas turkey, M4 a mouthful of wagyu beef, lamb chop, tiger prawns, etc., so I have to come again next time to eat again 👍 📍Shang Chef 📍1st Floor, Crowne Plaza Kowloon East, Hong Kong #buffetstrategy #buffet #hotelbuffet #hotel #tseung kwan o food #tseung kwan o #tseung kwan o good places to go