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Fabrice 嚐味Hong Kong, China

Potential creator

Senior Travel Master

Easy pasta options

Located in QRE Plaza in Wan Chai, Ximianjian specializes in Hong Kong-style rice noodles, best known for its signature fish maw and chicken rice noodles in a thick broth. This signature dish is reportedly simmered for 3.5 hours using 20 pounds of chicken and shark cartilage. The broth is rich, sweet, and rich in gelatin. Combined with fish maw, chicken, wolfberries, and red dates, it's both nourishing and beneficial. For those who don't enjoy rice noodles like me, try udon or instant noodles. Their other Sichuan cold dishes are also excellent. The restaurant offers a simple and comfortable setting, perfect for lunch or a light dinner. This is great news for the working class in Wan Chai.

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Posted: Aug 24, 2025

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QRE Plaza

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