Find the real taste in Tsim Sha Tsui! This Indian restaurant surprisingly has zero disappointment?!

Sleepy Staff 🇮🇳 Authentic flavor certified even by Indian uncles As a curry lover who sweats but insists on "spicy enough to cry for the thrill," this time I boldly ventured into Tsim Sha Tsui to challenge this restaurant where even Indian uncles queue up, to try their South Indian flavors! This restaurant is a long-established brand with over 80 branches worldwide, opened in Chennai, India in 1964, specializing in Chettinad cuisine, boldly using spices with great heat! As soon as the lift door opens, the masala aroma hits your nose stronger than Chungking Mansions. The restaurant environment is full of Indian vibes, playing lively Indian music, and sitting down immediately gives you the illusion of being in Mumbai! 😅 But is the food and service really that good? Let me break it down for you! 🌟 Butter Dosa ($85): This butter pancake is truly an Instagram-worthy dish! It's as long as my arm, thin and crispy with a rich buttery aroma, served with four kinds of chutneys (coconut, mint, tomato, and spicy sauce), each giving a different surprise! My personal favorite is the mint chutney, fresh and refreshing, it feels like dancing on the tip of your tongue! 💃🏻 But it softens if left too long, so remember to start eating as soon as it’s served! 🌟 Chicken Lolly Pop ($90): The chicken lollipops are like the party starter as soon as they arrive! Six pieces of fried chicken drumsticks marinated with red chili, crispy outside and tender inside, moderately spicy, and dipping in sweet chili sauce makes it hard to stop eating! However, the portion is a bit small, leaving me wanting more; two more pieces would make me happier! 😜 🌟 Butter Chicken Masala ($140): The butter chicken curry is the MVP of the night! The sauce is made with tomato, cream, and fenugreek leaves, rich but not too spicy, the chicken is tender and flavorful. Paired with Garlic Naan ($40), it’s the ultimate taste bud indulgence! The naan is baked crispy outside and soft inside, with a strong garlic aroma, soaking up all the curry sauce, you’ll be licking the plate! 😍 🌟 Bamboo Tube Biryani ($160): Full of ceremony! When served, the whole bamboo tube is brought to your table, and the waiter pours the rice out in front of you—this moment is a must-capture on video! The rice absorbs the essence of the spices, and the lamb is stewed tenderly. Although the bamboo aroma is not very strong, the taste is really good~ 🥭 Mango Lassi ($40): Perfect ending! Thick and sweet mango yogurt drink, not overly sweet, a great remedy for spiciness! You can tell it’s made with fresh mangoes, a super satisfying drink after the meal~ As for the environment, the restaurant is spacious and comfortable with many seats, perfect for sharing large dishes with friends! However, it can get quite lively during dinner rush hours, and the waitstaff can be a bit busy, so ordering and serving might take some time. It’s recommended to go a bit earlier! Overall, the restaurant’s South Indian cuisine is truly sincere, boldly using spices, reasonably priced, especially for those who love strong flavors, this place will give you full satisfaction! If you want to try authentic Chettinad flavors, no need to fly to India, you can eat it right in Tsim Sha Tsui! 😎 Anjappar Chettinad Indian Restaurant (Tsim Sha Tsui) 📍Shop 202, 2/F, Man Shing Plaza, 3-7A Po Leung Lane, Tsim Sha Tsui