High-quality Sukiyaki in Causeway Bay featuring marbled Hokkaido Tokachi Kuro Wagyu.

Located on Leighton Road in Causeway Bay, this Japanese Sukiyaki restaurant offers an unexpectedly high-quality dining experience😍‼️. The beef is sourced from Hokkaido Tokachi, featuring premium marbled A4+ grade cuts and even top-grade sirloin. The meat melts in your mouth, delivering a blissful sensation with every bite💖. Love Shabu-shabu❓ The restaurant also offers Shabu-shabu, with a must-try signature dish: "Uni Soup." In Japan, this dish costs around ¥8000 ($4xx) per person, but here, you can enjoy it for as low as $2xx🧡. It's a rare find, so don't miss the chance to try it! 【Hokkaido Tokachi Kuro Wagyu】 🔹 Hokkaido Tokachi Kuro Wagyu (Wagyu Set Menu) 🔸 Lean A4+ $208 (190g) (Leaner cut with less marbling, offering a stronger beef flavor) 🔸 Marbled A4+ $248 (190g) (Balanced distribution of marbling and lean meat) 🔸 Premium Sirloin A5 $298 (190g) (A rare cut with the most marbling, melts in your mouth) 🔹 Hokkaido Rice Pork (Known as the "Wagyu of pork" due to its marbling and exquisite flavor) 🔸 Pork Shoulder $188 (190g) 🔸 Pork Belly $188 (190g) The Sukiyaki set includes: Appetizers, vegetable platter, Hokkaido rice/noodles, dessert, and two dipping sauces—an incredibly rich and satisfying meal! Pairing Sukiyaki♨️ with rice enhances the flavor❤️. The pricing is flexible, and you can add extra meat as you like😍. Definitely worth revisiting next time you're in the area! Additional options: Udon/Hokkaido Nanatsuboshi Rice, Japanese pasteurized egg, vegetable platter, various cuts of Kuro Wagyu & Hokkaido Rice Pork 🔸 Sea Salt White Peach Soda $32 End your meal with a refreshing drink🍸 to cool off and feel rejuvenated! ×××[Tanuki Koji Hokkaido Shabu-shabu, Sukiyaki, and Wagyu Specialty Restaurant]××× © Shop 4, G/F, Hysan Building, 128-138 Leighton Road, Causeway Bay .