Summary of Great Food from My Solo Trip to Hong Kong

Summary of Great Food from My Solo Trip to Hong Kong 🇭🇰 📍Tim Ho Wan When you think of Hong Kong, this is the place! A Michelin regular dim sum restaurant 🥟 The melon pan char siu is famous, but I’m a siu mai fan. I heard the K11 location has exclusive menu items! 📍Crystal Lotus The ultimate winner of Disney dim sum 🐭 All about the cuteness, but the taste is genuinely delicious, so don’t underestimate it. *Advance reservation and specifying character menu items are a must! 📍Ding Dim 1968 If you want a light dim sum meal, this is recommended. The shrimp siu mai and truffle xiao long bao are so exquisite I couldn’t stop ordering 🥹 They gave me a takeout box, so I was relieved ◎ 📍Peninsula Hong Kong Pool Lounge The breakfast buffet exclusive to hotel guests was amazing…✨ The extraordinary atmosphere reset everything. Definitely worth the splurge. 📍Maxim’s City Hall Wagon-style dim sum battle 🔥 Dim sum flows by only at lunch! You pick what you want yourself, which actually makes it more exciting (lol) 📍bakehouse The god of egg tarts ✨ The crispy and melty texture is addictive, making additional purchases inevitable. The line is long, but it moves quickly, so no stress ◎ 📍Cupping Room Coffee Roasters The Harbor City location’s seats by the sea are especially recommended ☕ The combination with the rich Basque cheesecake was absolutely perfect! 📍Cheung Hing Kee Shanghai Sheng Jian Bao A Michelin regular for pan-fried xiao long bao! Crispy and fluffy texture with explosive juicy meat that hits hard from the first bite. The moment I stuffed one in my mouth, I was overwhelmed by the umami 🥹 “Easy to enter alone,” “Easy to order,” “Truly delicious” These were my criteria for choosing Hong Kong gourmet food 🍽️ I’d be happy if it reaches people like me ♡ #LetsGoToAsia #HongKong