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LamchelinHong Kong, China
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An unexpected discovery of traditional clay pot rice in Jordan

                   —— Remember to eat rice in pot with Shang Lap Mei 🍚 Last week I suddenly wanted to eat rice in pot I found a high-end version of pot-stirred rice in Jordan on openrice Good reviews are quite a lot to try it ~ I didn't expect that the decoration of the pot-stirred restaurant is quite continental The light blue and white as the main tone is very different from the usual neighborhood feel But the most important thing is that the ingredients used locally are all traditional ingredients 👍 🍵 Tie Guan Yin (Tea Set $15) The tea here is quite quality tea flavor As a Chinese restaurant, tea is really important✨ 🍚Sichuan Lap Mei Pot Rice ($158) This pot-stirred rice uses Cantonese-style fresh pork sausage, Hong Kong-style pork belly Nan'an plate duck Made with three kinds of spicy ingredients, the taste is plump and fragrant The Nan'an plate duck has crispy skin and thick meat There is also added pork marinated with peppercorns Not very spicy but very numb so very Sichuan flavor 🌶️ The shopkeeper will first add the soy sauce, coriander, onion and rice and mix well When the meal is almost finished, the rice will come out again Crispy is completely the essence of pot rice ❤️🤤 The service attitude is very commendable 👍 🥢Sweet Sweet and Sour Pork ($88/case) The skin of sweet and sour pork is thin and the filling is nice and chewy and juicy Add three-color pepper, purple onion and pineapple to stir-fry together. The sweet and sour taste is just enough to serve with rice✨ 🥢 Baby Cabbage in Soup ($78/case) The baby cabbage is topped with ham, ginger, garlic, lily Perfect for neutralizing after eating greasy food~ There are screens between tables in this restaurant Very distance, high privacy, quite comfortable and safe to sit ~                    —— 📍Remember to eat Shangla Mei pot-stirred rice Shop 2-4, G/F, 22-24 Wenhui Street, Jordan                    —— #lamchelin #foodie #jordan #local tour #hongkonggoodplaces #casserole #lamchelin_chinesefood #lamchelin_jordan
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Posted: Apr 3, 2022
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