👽 The God of Cookery Auntie "Lai Chi Kok｜High-quality BBQ restaurant from Japan"

‼ ️❤️ Remember to CLICK the right side of my avatar⚡️Follow me⚡️ to get the latest food info❤️!! ️ 。 🔥Real Japanese Black Wagyu Beef @ 🌟Ginza Imperial Yakiniku🌟 。 💁‍♀️ Pictures show the delicacies as: Flower ◎Special HKD 998 。 🔥 This specializes in quality Japanese barbecue street dragon, spacious and comfortable seats, the menu mainly eats A4 grade black hair wagyu beef, there are many rare parts available, whether naked will be stated. I have paid a lot of IQ tax to eat some unsound wagyu beef, and after eating this I found it was definitely worth it! 。 🥗 First come kimchi and salad as an appetizer, sour and spicy especially appetizing, even with barbecue together to eat very good. Brown rice tea is also very mellow and particularly refreshing. 。 😎 We are greedy, only two people but still order the menu says 3-4 people "Flower ◎ Special" 😝 It includes: Yanzang Wagyu "Extreme" 6-point platter, Yume no Daichi Pork Set, Japanese Chicken Set, Seafood Three Flavor Set. Simply put, it includes everything and allows you to try all the different categories of food at once! Great satisfaction 👅 。 🥩 The "Yan Tibetan Wagyu "Extreme" 6-point platter" on the table has been a great visual enjoyment, because the platter is super beautiful, a bulk order to HKD 588, at once test shipping rare beautiful parts! 。 😍 Among them, I personally recommend my favorite parts, the ranking is definitely "in order", it is: Wagyu Turtle Armor, Wagyu Friends Triangle, Wagyu Mussel Body! All rare parts, the former even naked, the latter hard frost, professional eaters who like to enjoy wagyu beef must try! 。 🐷 In addition to enjoying the beef, of course we should also try the pork. This "Yume no Daichi Pork noso" is made from a combination of different parts of Yume no Daichi pork from Hokkaido, including: Yume no Daichi pork ribs, pork ribs, and pork neck! The flesh is tender, with uniform oil flowers, full of oil aroma. 。 🐔 In addition, there is a combination of all Japanese chicken chicken, including: Japanese chicken leg, chicken neck fillet, chicken breast! No excessive fat. 。 🦐 In addition to meat, there is also a "seafood three-flavor combination"! There are prawns, sashimi, and squid! Plump, thick, fresh! It makes the whole meal of barbecue more rich! 。 🥘I really want to try his "stone pot wagyu beef bibimbap", but the portion of barbecue is really plenty, so I can't eat anymore, I have to wait for the next time. 。 😎 Many of the restaurants that miss the name of the street dragon are more famous than they are, this one really did not disappoint, the ingredients are absolutely excellent. Friends who like to eat beautiful barbecue have a chance to try. 。 ⭐️ Latest promotion "Summer Festival Night" limited time promotion ⭐️ Check-in every Friday night after 20:30: 1) Enjoy 50% discount on selected foods 2) Enjoy 7% discount on selected sake 。 📍Shop 302, 3/F, D2 Place ONE, 9 Cheung Yi Street, Lai Chi Kok 。 👽#foodieauntie 👽#foodieauntie Lai Chi Kok 👽 #foodieauntie JapanKorea 。 #Lai Chi Kok #Lai Chi Kok Food #d2 #Hong Kong Barbecue #Japanese Restaurant #Barbecue #Barbecue 。 ‼ ️❤️ Remember to CLICK the right side of my avatar⚡️Follow me⚡️ to get the latest food info❤️!! ️ 。 #HongKong #HongKongFood #HongKongGood Places #SummerGood Places #AutumnGood Places #ChristmasGood Places #HolidayGood Places #LocalTravel #OverseasTravel #Photo #Imiss #ResidentWriter #SummerFoodGoodSummer #foodie #foodblogger #hkfoodie #hkfood #SpecialtyFood #RegisterSeptemberHotelSleeper