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hello.jennyjennyHong Kong, China
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All-you-can-eat Taiwanese hotpot in Tsim Sha Tsui‼ Arrive

Average consumption per person: $150-$350 The restaurant has a spacious environment and offers a variety of high-quality beef. The self-service area has more than 30 types of hot pot ingredients, and you can choose from more than 20 types of seafood and homemade dishes! Up to 30 types of drinks are available for unlimited drinking, and there are also many dessert choices! Lunch Special from $138 Four hours of unlimited food and drink Night Market Divided into 3 levels, $258-$338 respectively The meal can be enjoyed for 120 minutes, and the CP value is quite high. We went there tonight and chose the SRF American Black Wagyu Beef Set Meal at $298 per person meat: Including American Black Wagyu SRF, American Shoulder, American Angus Beef Shank, Hand-cut Fillet, Spanish Pork Belly Slices, Australian Wagyu, Australian Lamb Slices, etc. My favorite is American Angus beef shank. The beef shank is located at the shoulder blade. This part of the beef is frequently exercised and has relatively less fat. It has a chewy texture and rich meat flavor. The meat is soft, with distinct textures and is thinly cut, so it cooks quickly. Very good taste Must eat 👍👍👍👍👍 The American Black Wagyu SRF is a breed bred from Japanese Wagyu and top-grade American Angus black cattle. It has evenly distributed fat, a tender taste, a rich oil aroma, a fresh rosy color, delicate fat marbling, a strong meat flavor, and tender and smooth meat. So delicious Must eat 👍👍👍👍👍 Hand-cut Fengmen willow is also delicious Drunken chicken roll, very strong wine aroma Multiple soup bases to choose from: Nine Sweet coconut chicken hotpot, Niuzhan secret spicy hotpot, nourishing pork leg bone hotpot, cold-resistant pepper pork tripe hotpot, fragrant tomato pork bone hotpot, health-preserving medicinal chicken hotpot, medicinal ox bone hotpot, coriander preserved egg tofu hotpot, sauerkraut and white meat hotpot We chose the sweet coconut chicken hotpot. The chicken was tender and the coconut and fresh chicken made the soup very sweet! seafood: Big pieces of fish maw, fresh, sweet and tender The hand-made shrimp paste is very gelatinous and has a strong shrimp flavor The shrimp meat is chewy and sweet The crispy grass carp fillets, New Zealand mussels, white and sweet sand, thick Japanese scallops, and black truffle cuttlefish balls are all very fresh and delicious! There are many choices for snacks and appetizers Crispy chicken nuggets, crispy and delicious Chicken wing tips with rich Huadiao flavor Spicy crayfish, spicy mussels, excellent. The spicy crayfish tastes authentic, both spicy and numb. dumpling: Included Hand-wrapped Vegetable and Meat Dumplings Hand-wrapped Shrimp Wontons Chive Dumplings Shrimp Wonton etc. Fried food: Xiangling crispy Taiwanese Fried Squid Balls etc. Dessert: Häagen-dazs ice cream, bursting glutinous rice cake, soft and chewy on the outside, and runny brown sugar juice in the middle Bubble tea, taro balls, popsicles, chocolate and matcha soft serve ice cream, etc. Drinks Drinks include sake, plum wine, beer, homemade healthy flower tea, etc. There are many types of sauces to choose from, the most special one is peanut sauce! Environment 8.5/10 Taste 8.5/10 Service 8.5/10 Hygiene 8.5/10 Value for money 8.5/10 Average consumption per person: $150-$350 Store name: Niuzhan (station) spicy hot pot all-you-can-eat Address: Shop 102, 1/F, Albion Commercial Building, 2-6 Granville Road, Tsim Sha Tsui . . . . . . . . . . . . #NiuZhan #4 hours of all you can eat #All you can drink #Check-in #hot pot #Taiwanese hot pot sand #Taiwanese spicy hotpot #HongKongFood #HongKongHotPot #weekendtrip #foodphotography #Sign up for hotel test sleeper #Hong Kong Hotel
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Posted: Mar 16, 2024
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Beef Station
Restaurant

Beef Station

4.3/5Excellent
Hong Kong | Hong Kong, Kwun Tong, Millennium City 5, 6樓
Hot Pot
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