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KCT SimoneHong Kong, China
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🇫🇷Exquisite food at Wenshi French Restaurant

📍Mason ES Maison ES, located on Star Street in Wan Chai, is a hidden French 🇫🇷Fine Dining restaurant that specializes in fusion dishes from various countries. The restaurant is elegantly decorated and very thoughtful. The owner has collected classical furniture from all over the world, such as crystal chandeliers and European antique sofas, just like a small shop in France. The restaurant recently launched the "Summer Vacay" menu, making it easier for guests to taste food from all over Asia, including Japan🇯🇵Korea🇰🇷Indonesia🇮🇩 and Thailand🇹🇭, which is very rich✨ Chef Mason ES uses innovative techniques to cook a variety of exquisite and delicious Southeast Asian dishes, and the rich taste layers leave a deep impression✨ 🌟L'amuse Bouche The restaurant first served scallion buns and goose liver with apple sauce, and homemade bread with XO sauce. The butter tastes salty, rich and fragrant 🥯🍎 🌟Black Abalone The favorite of the day is the black abalone from Jeju Island, which is smoked and fresh. The bottom layer is abalone liver paste mixed with wheat, and the top layer is filled with sweet sea urchin and salmon roe. It is full of freshness, and the daikon marinated with pomelo is definitely the finishing touch. 🌟Langoustine ceviche🦞 The crayfish sashimi from Koh Samui is fresh and sticky, and paired with dragon fruit, coconut water and other ingredients, it is very fresh and delicious🥥😋 🌟Crispy Eel The eel is fried crispy with breadcrumbs, and the eel meat is thick and chewy. The essence is definitely the pork bone soup base, which perfectly brings out the Japanese taste 🇯🇵🙏 🌟Garlic-Chilli Lobster Linguine🦞 Boston lobster angel hair pasta is cooked with Hong Kong style fried garlic chips and XO sauce. The fresh tomato taste is rich and delicious. The lobster portion is also very generous and refreshing. 🌟Ayam Roulades🐔 The restaurant uses two completely different methods to cook chicken. The pink chicken is slow-cooked chicken breast, which is tender and tender. The other dish is presented in the form of spring rolls, mixed with seasonal Balinese vegetables, banana leaves and various spices. It is a heavier dish. 🌟Premium Sparkling Tea🍾 In addition to cocktails, the restaurant also offers four flavors of bubble tea, which is refreshing and the best choice for those who like non-alcoholic drinks 🥂✅ 🌟Dessert 🍧Homemade Ice Cream Peach flavored Ice cream paired with the irresistible chocolate 🍑🍫 Perfect 👍😋 Menu Price: 2-course Menu (Appetizer & Main) $780/person 5-course Tasting $1280/person 8-course Tasting $1880/person In summary: This is definitely an intoxicating place to dine and check in✨🍾 Rating: 5🌟Best💯 Environment: 🌟🌟🌟🌟 Comfort: 🌟🌟🌟🌟 Hygiene: 🌟🌟🌟🌟 Food quality: 🌟🌟🌟🌟 📍Mason ES G/F, 1A Star Street, Wan Chai, Hong Kong Tel : 2521 8011 #Western food #French restaurant #Food tour #foodphotography
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*Created by local travelers and translated by AI.
Posted: Oct 24, 2023
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