Mong Kok Special Taiwanese Mixed Noodles

"Mong Kok Upstairs Good Value for Money✨ Special Taiwanese Bibimbap" George recently discovered a new upstairs Taiwanese restaurant in Mong Kok The design of the restaurant is spacious and quite thoughtful There are also affordable Taiwanese lunch sets George ordered the oyster 🦪 fried and stewed pork rice for $68 and Crispy Salted Chicken🐔 Stewed Meat Bibimbap $65 Both were appetizers 🥗 and drinks 🥤 Add $10 to get a limited specialty drink The appetizer was mango idyllic salad🥗 There is mango papaya salad inside with vinegar sweet and sour 😋 The oyster omelette is quite creative. It is rare to add okra 👍🏻 Salt and pepper chicken is not salty, freshly fried, crispy on the outside and juicy on the inside💦 After trying the dim sum rice and mixed noodles George thinks the dim sum 🍜 is more special The noodles used for bibimbap are Taiwanese knife noodles✨ The noodles are thin but very chewy and delicious😋 Ordered a glass of jasmine hair tip for the drink A cup of Great Lake Strawberry Repair Milk Aiyu Candy Aiyu candy goes well together Overall good food 😋 and high value for money ✨San Gong Taiwanese Cuisine (Mong Kok) 1/F, Additional Commercial Centre, 2T, Sai Yeung Chai Nam Street, Mong Kok #三公 #MongKokFood #tg31eatMongKok ' ' ' ' ' #852 #hkig #hkfoodie #foodie #hkblogger #foodporn #likeforlikes #like4likes #hk #hkfood #yummy #mobile food first #camera eat first #taiwan food #taiwanfood #stewed meat rice #bibimbap #salted chicken #oyster omelette