Enjoy a nourishing hotpot in a royal style

I didn't expect that there is such a palace-style restaurant in Ma Po Shopping Centre, North Point, specializing in hot pot. When I arrived at about 7pm, many people were already eating. Kangxi flower stalk chicken soup pot, will have a shopkeeper to help open the stove, the pot ingredients half a butter chicken (probably 8 percent cooked) on top of a layer of flower stalk, so that the soup boils, the shopkeeper will come again to help customers cut the gelatin into the soup, and told us that we can drink the gelatin soup first, then add chicken and boil food. The fish gelatin chicken soup is very smooth and the soup is very sweet. I don't feel dry mouth after eating the whole pot. It's worth mentioning. The chicken is also very meaty. Sake fresh beef, the presentation is beautiful and grand, the texture of each piece of beef is beautiful, the ratio of fat and meat is even, put in the soup drag ten seconds or so is just right, very tender. Fish skin rattle double, not the quality of the usual hot pot restaurant, each piece of fish skin is intact large pieces, just eat crispy fish flavor, dip a dip of chicken soup to eat and have another flavor. The rattles are also large and kind of loose. Wash the beef cypress leaves cleanly, and don't boil them for too long. They will have a refreshing feeling. Dip a little of your own soy sauce to bring out the flavor. Finally 2 people shared a white rice and eggs, mixed with soup to eat and good, with beef and chicken to eat and good, very satisfying meal, the clerk's service is also very attentive, really like a court enjoyment. #foodiehk #hkfood #hkfoodie #hkfoodblogger #hkfoodshare #instafood #instaeat #foodporn #hkig #hkeat #yummy #tasty #foodstagram #chinese #hotpot #dinner #hotpot #hotpothk #美食探店#High CP value hotel