The recently popular photo-taking restaurant

烤牛肉顶日本饭： This beef rice bowl can be called the signature here, and you will see it at almost every table. Its appearance is exquisite, and it is great for taking pictures. Using thinly sliced ​​​​Japanese-style roast beef, the meat is rich in flavor and cooked just right, so the meat is tender enough. And their rice is Japanese pearl rice, which is particularly fragrant. Topped with their secret homemade sauce, it's even more delicious. Squid Ink Linguine: The three kinds of seafood in this pasta with squid sauce, namely salmon, scallops and prawns, are full of freshness, and the scallop prawns are more tender and refreshing. The pasta is moderately soft and well seasoned, which is a very high standard of pasta. 提拉米苏： And they use cake soaked in rum and espresso, plus a soft and light textured Mascarpone cheese. The surface is then covered with richly fragrant cocoa powder. The palate is light, rich in flavor, moderately sweet, and the aroma of wine and coffee in the cake is lingering. #likes #likesbackalways #likeback #followbacknow #likesforlike #follow4followback #followforfollow #tagsforlikes #folloebackinstantlyu #wwhkfood #ufoodhk #delicious #yummy #hkfoodie #foodporn #hkfood #foodie #foodporn #foodlover #foodkiller #photopics #hkig #foodphotography #food #camera eat first #eat good food #foodie #photooftheday #big mouth in central #foodie