Penang, Malaysia - Local Kaya Bread: Oh Oh White Coffee

#哦哦白咖啡 Malaysia #笔城 A popular breakfast shop with a striking blue-green sign, it serves local specialties. It offers a wide variety of Chinese and Western breakfasts, with a variety of classic toasts, served with cold or hot white coffee; there are also authentic Penang snacks, such as beef noodles, rice noodles, oyster omelette, and curry noodles, which will definitely give you a full meal. #SignatureToast The most typical breakfast in Penang, thick slices of toast baked to a golden crisp, first spread with #Kaya and butter, served with a half-boiled egg, and the toast is cut in half for easy consumption. #黄金菠萝包 Classic Hong Kong-style pineapple bread, cut it open and sandwich it with butter which slowly melts, and the salty and sweet aroma spreads in your mouth. #鸳鸯口 Coffee milk tea with puffy milk foam, served in an old-fashioned ceramic cup with blue and white patterns, very Hong Kong-style tea drinking fu. #白咖啡 First, give you a long cup filled with ice, then add a small cup of concentrated espresso, and the iced white coffee is ready. #荷煎 is an oyster omelet without cornstarch and is not sticky. The dough is available in two types: wet fried and deep-fried. The oysters are very big and I personally think it tastes better than Taiwanese oyster omelet. #牛肉鲿条汤 Delicious beef ball soup, bouncy beef, topped with crispy fried scallions, a bowl of oh oh beef soup is born! The soup is sweet and delicious. In the early days, there were many Fujian immigrants in Penang. Not only do the snacks taste very Minnan, but they are also very similar to the snacks in Tainan. People here speak Taiwanese, called Long Ma Tong, and even the cinemas have Chinese subtitles! #PenangFood #Malaysia #Caya #OOWhiteCoffee #OOWhiteCoffeeCarnarvon