Arun Thai Cuisine by SEE FAH

Arun Thai Cuisine #Passing on the deliciousness of Grandma's original recipe Arun, a Thai restaurant in the Blue Group, just opened early this year. It was inspired by Grandma Arun Sri Ratchaibun, the founder, who is famous for her dedication to cooking with carefully selected ingredients. From what I've tried, it's true. The food looks good on the plate, is worth the price, has good ingredients, and is prepared correctly. I have to admit that the ideas for each menu have been very well thought out. Recommended menu 🦐 Grandma's Garlic Shrimp (580.-) Large shrimp, about 8 per kilogram, served 4 large, bouncy shrimps, served with a generous amount of shrimp roe sauce mixed with coriander root and pepper, making the sauce rich. 🥘 Lamb Chili Curry (390.-) Lamb stir-fried with curry paste Lamb meat, soft and not too fishy, ​​a little spicy from garden chili. 🐟 Fried sea bass with turmeric and fried shallots (250.-) Boneless sea bass, served with fried shallots and spicy seafood sauce. 🍨 Fried glutinous rice ice cream (180.-) Very delicious, this menu is a perfect combination of cold and hot. Coconut milk ice cream, crispy fried glutinous rice, stuffed with banana. OMG, it's so good, everyone. You have to order it. ⏱ Open Daily 11 AM - 10 PM 📍 Grande Centre Point Ratchadamri (L Floor) 🚗 Free Parking #arunthaicuisine #arunthaicuisinebyblue #tryit #thairestaurant #thaifood #thaifood #restaurantreview #thaifood #ancientthaifood