MajiMaji Gateway Ekkamai

#GetDiscountsWithoutLuck 🥢 Japanese Izakaya Restaurant Fusion of East and West Plus Isan Thai For those who are familiar with the Japanese fusion restaurant called Maki Maki in the heart of Thonglor Soi 5 and see the menu of this restaurant, don't be surprised because there are many menus that are similar until you say "Oh!" Maji Maji Izakaya (Maji Maji) Gateway Ekamai is back to satisfy your craving for fusion menus by Chef Yindee, a sushi chef with more than 10 years of experience in the Top 5 Japanese restaurants in Chicago. But this time, there is an additional Isan Thai-style to make it even more interesting, such as the menu 🚩 Yuzu Jaew Sauce with Grilled Cubes or Grilled Beef Tongue 🚩 Miso Tom Zaab, Beef Shank or Stewed Tongue 🚩 Grilled Pickled Saba x Original Jaew Bong Or the familiar menu 👉To Die For Maki: Maki decorated in the shape of a flower that you must try at least once in your life, which is the use of Toro, Tuna Belly, wrapped in seaweed with black and red fish eggs Mixed with quail eggs, without rice, served with salmon roe and chopped shallots to create an unforgettable taste. Perfect for those who want to reduce carbohydrates. 👉Beauty and the Leaf: Maki created in the shape of a leaf. The freshness of fresh salmon and the soft taste of scallops, combined with the crispiness of asparagus and fish eggs, and the slight sourness of thinly sliced ​​lemon, are ingredients that create a great feeling when eating Maki. 👉BKK Maki: From Chicago, stop by Tokyo and stop at BKK. This is the definition of BKK Maki, which combines the taste of fine raw fish from Japan such as Akami and Hamachi with Western-style rice and avocado wrapping, as well as the addition of coriander as a side dish, making the aroma and taste of BKK Maki diverse and perfect. You must try it. 👉Dragon Fly: For those who love fried shrimp, you can't miss Dragon Fly Maki, which has the crispiness of tempura shrimp. With the sweet and creamy aroma of cream cheese, avocado and sweet sauce that go well together 👉Spicy Tuna / Salmon / Avocado Tempura: Easy-to-eat rolls without rice, delicious with tuna or salmon or avocado and cream cheese, fish eggs, rolled in seaweed and then dipped in tempura batter. Guaranteed to be delicious like no other. ++++++++++++++++ Maji Maji, Gateway Ekamai, M floor #MajiMaji #MajiMajiThailand #Gatewayekamai #JapaneseFood