Best Halal Food In Hong Kong

As a Muslim traveler, I honestly didn’t expect Hong Kong famous for its dim sum and roast duck, to be this halal-friendly. But surprise! Hidden between towering skyscrapers and vibrant street markets, I found flavorful halal eats that made my trip extra memorable. From spicy Indian curries in Tsim Sha Tsui to authentic Uyghur noodles in Kowloon, halal options are scattered across the city, you just have to know where to look. 🌆✨

Many of the halal spots are Muslim-owned or certified by the Islamic Community Fund of Hong Kong, and you’ll also find mosques nearby like the Kowloon Mosque that often have halal restaurants just around the corner. 🍛🕌

I tried halal dim sum in Wan Chai (yes, it exists!), feasted on tender lamb skewers in Chungking Mansions, and even grabbed halal-friendly egg tarts and milk tea in local cafés. Whether you're craving South Asian spice or Chinese comfort food, Hong Kong has it halal and delicious. 😋

The city may not scream “halal haven” at first, but once you dive in, you’ll be glad you brought your appetite. Stay tuned, I’ll share specific dishes, hawker spots, and halal restaurants next! 🍽️➡️

🍜 Must-Try Halal Local Dish in Hong Kong

🍜 Slurping Up Uyghur Lamian in Kowloon

📝 I stumbled upon this small halal eatery tucked behind Nathan Road, the kind of place you’d miss if you blinked. The smell of sizzling lamb and hand-pulled noodles stopped me in my tracks. When the steaming bowl of Uyghur Lamian arrived, the aroma of cumin and garlic hit me first. I twirled the springy noodles, slurped the rich broth, and bit into juicy lamb so tender it fell apart. The heat of the chili oil crept in slowly, warming me from the inside. It was simple, honest, and unforgettable.

📖 About Uyghur Lamian
Lamian (hand-pulled noodles) is a staple of Xinjiang cuisine, made by Muslim Uyghur communities. It's famous for its chewy texture, bold spices, and halal meats like lamb or beef especially loved in multicultural Hong Kong.

💡 Pro Tips
Ask for extra chili oil if you love heat. Pair it with a glass of cold herbal tea. Best enjoyed fresh and hot!

👨‍👩‍👧‍👦 Perfect for noodle lovers, spice chasers, and anyone craving comfort food on a chilly day.

🍢 Skewered Delights: Halal Lamb Satay at Chungking

📝 I was wandering through the maze that is Chungking Mansions, a place as chaotic as it is magical. The smell of grilled meat drew me to a narrow stall where a man expertly flipped skewers over red-hot coals. The first bite of halal lamb satay? Juicy, smoky, and exploding with spice. The fat was perfectly charred, the meat spiced with cumin, and the dipping sauce slightly nutty with a chili kick sealed the deal.

📖 About Lamb Satay
This dish blends Southeast Asian satay style with Xinjiang spices. It's a favorite late-night snack for Hong Kong’s Muslim community, especially in cultural hubs like Chungking.

💡 Pro Tips
Order at least 3 skewers, you’ll want more! Watch out for queues at peak hours. Best enjoyed straight off the grill.

👨‍👩‍👧‍👦 Great for meat lovers, night owls, and backpackers on a budget.

🍚 Hearty Halal Chicken Biryani in Tsim Sha Tsui

📝 It was lunchtime and I found myself inside a humble Indian-Muslim restaurant filled with the scent of saffron and cardamom. When my chicken biryani arrived, the layers of fragrant basmati rice and tender meat made my mouth water. Every bite was a mix of warmth and spice cloves, cinnamon, and tender chicken buried under golden grains. Served with raita and a tangy achar, it was filling and deeply satisfying.

📖 About Chicken Biryani
A beloved Indian dish brought by South Asian Muslims, biryani is rich, festive, and often reserved for special occasions. In Hong Kong, it’s a halal classic.

💡 Pro Tips
Go during lunch for set meals. Don’t skip the raita, it cools the heat beautifully. Share if you're not super hungry!

👨‍👩‍👧‍👦 Ideal for families, rice lovers, and those seeking a familiar halal meal.

🥟 Yes, Halal Dim Sum Exists and It’s Worth the Hunt!

📝 I’d always dreamed of dim sum, but never thought I’d find halal versions. At the Islamic Centre Canteen, I finally did. The har gow (shrimp dumplings) were plump and juicy, the siu mai soft and meaty, and the steamed buns fluffy like clouds. It was a dim sum spread halal and heavenly. And the best part? The hum of Cantonese chatter and clinking teacups around me made it feel truly local.

📖 About Halal Dim Sum
A rare find, halal dim sum allows Muslim travelers to enjoy an iconic Cantonese tradition. The dishes are pork-free and made with halal meats and seafood.

💡 Pro Tips
Arrive before 2 PM, dim sum runs out fast. Point at photos if unsure what to order. Order tea for the full experience.

👨‍👩‍👧‍👦 Perfect for foodies, first-timers to Hong Kong, and dim sum dreamers.

🥧 A Crunchy Surprise: Halal Egg Tart in Central

📝 On a rainy afternoon walk in Central, I found a small bakery tucked between two boutiques. A golden halal egg tart glowed behind the glass. Freshly baked, its flaky crust crumbled with each bite, while the egg custard was silky-smooth and subtly sweet. Warm, buttery, and just slightly jiggly it was love at first bite. I paired it with milk tea and sat watching the drizzle. It felt like a quiet moment of joy in a busy city.

📖 About Egg Tart
Egg tarts are one of Hong Kong’s iconic snacks, originally inspired by Portuguese pastel de nata. Some bakeries now offer halal versions using plant-based gelatin and no lard.

💡 Pro Tips
Always ask if it's halal, some batches vary. Best eaten warm. Pair with milk tea or lemon tea.

👨‍👩‍👧‍👦 Great for dessert lovers, café hoppers, and anyone needing a mid-day treat.

🍽️ Signature Restaurant or Food Institution

🍽️ A Hearty Welcome at Ma’s Restaurant

📝 The moment I stepped into Ma’s Restaurant in Prince Edward, I felt a comforting warmth in the air soft golden lighting, clean décor, and the gentle hum of lunchtime chatter. The staff greeted me with friendly smiles and seated me promptly. I ordered their signature Veal Goulash, and wow it was love at first bite. The tender veal melted in my mouth, coated in a rich, peppery sauce, paired with fluffy naan on the side. The spice hit just right, comforting and satisfying without being overpowering.

📖 About Ma’s Restaurant
Ma’s is a cornerstone of Hong Kong’s halal dining scene, serving up authentic Chinese-Muslim cuisine for decades. Known for quality and consistency, it’s popular among locals and travelers alike.

📍 Location: 21 Cheung Sha Wan Rd, Sham Shui Po (near Prince Edward MTR)
🍴 Don’t miss: Veal Goulash and Spicy Beef Pancakes
🕒 Reservation recommended? No, but go early for lunch
👨‍👩‍👧‍👦 Great for: Muslim families, casual foodies, Chinese cuisine lovers

🍽️ Flavors of India at Bombay Dreams

📝 Entering Bombay Dreams in Central felt like stepping into a little palace warm colors, soft Indian music, and the scent of cardamom and ghee wafting through the air. I ordered the Chicken Tikka Masala, and the moment it arrived, I knew it would be something special. The chicken was smokey and tender, bathed in a velvety, tangy tomato gravy. I mopped it up with garlic naan, savoring every bite. Service was polished, yet warm, perfect for a relaxed dinner with friends.

📖 About Bombay Dreams
Established over a decade ago, Bombay Dreams is an upscale Indian restaurant with a halal-certified kitchen, known for traditional North Indian dishes and elegant ambiance.

📍 Location: 4/F, Winning Centre, 46–48 Wyndham St, Central
🍴 Don’t miss: Chicken Tikka Masala and Lamb Rogan Josh
🕒 Reservation recommended? Yes, especially for dinner
👨‍👩‍👧‍👦 Great for: Romantic dinners, gatherings, halal-seeking foodies

🍽️ Uyghur Heritage at Wang Fu

📝 Tucked in a quiet Sheung Wan street, Wang Fu was a surprising discovery. As I entered, the rustic wooden interiors and Uyghur music welcomed me in. I ordered the hand-pulled lamb noodles, chewy, smoky, and fragrant. The lamb was spiced delicately, and the broth was full-bodied without being oily. Watching the chef stretch noodles from scratch added to the charm.

📖 About Wang Fu
Wang Fu serves authentic Uyghur cuisine, showcasing the cultural blend of Central Asian and Chinese Muslim food. It’s a hidden gem loved by halal diners looking for unique flavors.

📍 Location: 65 Bonham Rd, Sheung Wan
🍴 Don’t miss: Lamb Lagman Noodles and Uyghur-style Skewers
🕒 Reservation recommended? No, walk-ins fine
👨‍👩‍👧‍👦 Great for: Adventurous eaters, culture seekers, halal travelers

🍽️ Taste of the Middle East at Islamic Centre Canteen

📝 This might be one of the most underrated experiences in Hong Kong. Located inside a mosque, the Islamic Centre Canteen feels more like a community gathering space than a restaurant. I came for breakfast dim sum and was blown away by the halal shrimp dumplings soft, juicy, and fresh. The Cantonese sponge cake was the perfect finish light, warm, and not overly sweet.

📖 About Islamic Centre Canteen
Located within the Ammar Mosque in Wan Chai, this humble eatery is famous for serving the city’s only halal Cantonese dim sum. It’s simple, budget-friendly, and beloved by local Muslims.

📍 Location: 5/F, Masjid Ammar and Osman Ramju Sadick Islamic Centre, 40 Oi Kwan Rd, Wan Chai
🍴 Don’t miss: Halal Dim Sum Set and Turnip Cake
🕒 Reservation recommended? No, but go early for variety
👨‍👩‍👧‍👦 Great for: Muslim travelers, dim sum lovers, budget foodies

🍽️ Moroccan Nights at Casablanca Restaurant

📝 Casablanca Restaurant gave me the full North African experience from colorful tiles to the warm scent of cumin and roasted meat. I ordered the Lamb Tagine, and the presentation alone was stunning. The meat was fall-off-the-bone tender, cooked with dried fruits and warm spices that gave it a sweet-savory balance. The staff made me feel like family, constantly checking in with genuine smiles.

📖 About Casablanca Restaurant
Casablanca brings halal Moroccan and Mediterranean cuisine to Tsim Sha Tsui. Known for its authentic flavors and generous portions, it’s perfect for special dinners.

📍 Location: G/F, 6 Knutsford Terrace, Tsim Sha Tsui
🍴 Don’t miss: Lamb Tagine and Chicken Couscous
🕒 Reservation recommended? Yes, especially on weekends
👨‍👩‍👧‍👦 Great for: Special occasions, romantic dinners, halal foodies

🍰 Halal Café, Bakery or Dessert Spot in Hong Kong

☕ A Warm Hug in a Cup at N1 Coffee & Co.

📝 The Vibe & Taste
Stepping into N1 Coffee & Co. felt like sinking into a rainy-day playlist, soft lo-fi beats, exposed brick walls, and baristas who smile like they remember your name. The crowd was a gentle mix of freelancers and quiet couples. I went for their sea salt caramel latte, and wow it was a hug in a cup. Silky, rich espresso mellowed by velvety milk and that subtle salty-sweet contrast that lingered beautifully.

📖 About N1 Coffee & Co.
This café is halal-certified and loved for its artisanal drinks and all-day brunch. The menu leans modern, with a nod to local Hong Kong twists. It’s perfect if you want comfort food with aesthetic plating.

📍 Where to Find It
📍 Location: Tsim Sha Tsui, near K11 Art Mall

💰 Cost & Crowd Tip
💰 Price: Around HKD 45–60, best to visit before 11 AM or after 4 PM

👨‍👩‍👧‍👦 Best for Muslim-friendly brunch seekers and latte lovers

🍰 Pandan Dreams at Sweetology Dessert Lab

📝 The Vibe & Taste
As soon as I walked into Sweetology, the scent of coconut and pandan swept me into nostalgia. The space was chic and pastel-toned, with mellow jazz playing overhead. I ordered their signature pandan lava cake, and the moment my fork cut into it, a warm, fragrant green stream oozed out—lightly sweet, spongey, and comforting. It paired beautifully with their coconut ice cream.

📖 About Sweetology Dessert Lab
This halal-certified dessert bar specializes in modern reinterpretations of Southeast Asian classics. Everything is beautifully plated, Insta-ready, and rooted in familiar flavors.

📍 Where to Find It
📍 Location: Causeway Bay, near Times Square

💰 Cost & Crowd Tip
💰 Price: HKD 50–70, best to visit on weekday afternoons

👨‍👩‍👧‍👦 Best for fusion dessert lovers and cozy-date café

🍵 Matcha Bliss at Via Tokyo

📝 The Vibe & Taste
Via Tokyo has that polished-but-playful vibe. Clean wood interiors, Japanese signage, and the faint hum of conversation from regulars. I tried their matcha soft serve parfait, and the intensity of the matcha hit just right earthy, slightly bitter, balanced by the sweetness of mochi and red bean layers. Every bite was a journey through texture and tradition.

📖 About Via Tokyo
A halal-friendly Japanese dessert café that’s popular for its matcha, hojicha, and black sesame specialties. Their sourcing is top-notch, and many Muslim locals enjoy it for the quality and clarity of ingredients.

📍 Where to Find It
📍 Location: Causeway Bay, near Sogo

💰 Cost & Crowd Tip
💰 Price: Around HKD 55–75, best to visit after lunch before the dinner rush

👨‍👩‍👧‍👦 Best for matcha purists and halal-friendly dessert fans

🧁 A Whiff of Butter at Urban Bakery Works

📝 The Vibe & Taste
The moment I stepped in, Urban Bakery Works smelled like a buttery dream. Golden pastries lined the counters, and a soft indie playlist filled the air. Their standout? The molten lava croissant. As I bit into it, warm chocolate ganache flowed out, rich and slightly salty, encased in crisp, flaky layers. It was decadent without being overdone.

📖 About Urban Bakery Works
Though not halal-certified, they offer many alcohol-free, pork-free items clearly marked. This spot focuses on buttery French-style bakes with a bold Hong Kong twist like egg tart croissants and milk tea pastries.

📍 Where to Find It
📍 Location: Central, inside The Landmark

💰 Cost & Crowd Tip
💰 Price: HKD 40–70, best to visit right after opening

👨‍👩‍👧‍👦 Best for croissant chasers and halal-conscious bakery fans

🛣️ Food Street or Dining Zone

🍢 Late-Night Satellites at Chungking Mansions

📝 Stepping into Chungking Mansions at peak dinner hour is like diving into a world bazaar with sizzling grills, spice-laden curries, and languages overlapping in every direction. I followed the irresistible smell of cumin and onions to a small stall grilling lamb skewers over high heat. The clatter of metal chopsticks, the hot glow of charcoal, and the burble of bubbling curries made it feel alive. I ordered halal lamb satay tender, charred, spicy and dipped each juicy piece in a tangy peanut sauce. It was bold, fiery, and unforgettable.

📖 About Chungking Mansions Food Zone
This iconic multicultural hub is home to many halal Indian, Pakistani, and Uyghur eateries. It’s favored by travelers, backpackers, and locals for its affordable, spicy street eats.

🍽️ What to try: Halal lamb satay, beef kebab, mutton curry

🍱 Top Things to Eat Here

• Lamb Satay – tender, smoky, spicy goodness
• Mutton Curry – rich, hearty, and comforting
• Beef Kebab – juicy, well-marinated meat
• Naan Bread – perfect for mopping up curry
• Spiced Rice Bowls – fragrant and filling
• Sweet Gajar Halwa – Indian carrot pudding

📅 Best time to visit: 7 - 10 PM for peak cooking action
📍 How to get there: Tsim Sha Tsui, exit E, walk into Chungking Mansions
💰 Budget: Approx. HKD 40 - 70 per person depending on dishes
💡 Pro Tips

• Cash only at most stalls
• Pick stalls with long lines, they’re often tastier
• Ask for extra chili if you love heat

👨‍👩‍👧‍👦 Perfect for Muslim travelers, spicy food lovers, and budget adventurers

🍛 Curry Comfort at Tsim Sha Tsui’s Indian Corridor

📝 Walking Through the Food Street
Wandering the narrow alley between Nathan Road and Cameron Road, I was greeted by deep curry aromas and overflowing naan baskets. The chatter of diners, soft Bollywood music, and steam rising from pots drew me into a cozy Indian-Muslim diner. I ordered the signature chicken biryani with creamy raita. Each spoonful of fluffy saffron rice and tender chicken delivered warm spices and bright flavours. Scooping it with naan made it feel like a celebration in every bite.

📖 About Tsim Sha Tsui Indian Corridor
This bustling alley houses several halal-certified Indian-Muslim restaurants offering biryanis, curries, and kebabs well-known among locals and tourists.

🍽️ What to try: Chicken biryani, garlic naan, lamb rogan josh

🍱 Top Things to Eat Here

• Chicken Biryani – fragrant, spicy, festive
• Garlic Naan – aromatic and soft
• Mutton Rogan Josh – slow-cooked, flavorful
• Chicken Tikka – smoky and tender
• Paneer Tikka – for vegetarians in your gang
• Masala Chai – warming, sweet tea

📅 Best time to visit: 12 - 2 PM for lunch crowds
📍 How to get there: Tsim Sha Tsui MTR, walk south along Nathan Road
💰 Budget: Approx. HKD 60 - 100 per person
💡 Pro Tips

• Set lunch combos offer great value
• Ask for medium spice level to suit your taste
• Some eateries offer BYO naan for rice orders

👨‍👩‍👧‍👦 Ideal for families, halal-seeking diners, and Indian cuisine lovers

🍲 Noon Noodles at Ma’s Restaurant, Prince Edward

📝 Walking Through the Food Street
It was lunchtime when I ducked into Ma’s modest dining room off Prince Edward. I could hear pots simmering and the chef calling orders. The room smelled of cumin, garlic, and freshly baked naan. I ordered the veal goulash noodles, and when the steaming bowl arrived, I dove into chewy noodles drowned in rich, mildly spiced broth with meltingly tender veal. Topped with cilantro and chili, each slurp was comforting and rich in umami.

📖 About Ma’s Restaurant Zone
Ma’s is a well-loved halal Chinese-Muslim institution, offering Uyghur-style noodles and hearty meat stews for decades in Kowloon.

🍽️ What to try: Veal goulash noodles, lamb skewers, butter naan

🍱 Top Things to Eat Here

• Veal Goulash Noodles – rich, hearty, soul-soothing
• Lamb Skewers – smoky and juicy
• Butter Naan – soft and fragrant
• Beef Pancake – spicy with pepper twist
• Herbal Tea – refreshing and cooling
• Dine-in Set Meals – good value

📅 Best time to visit: 12 - 1:30 PM for freshest options
📍 How to get there: Prince Edward MTR exit B1, walk along Cheung Sha Wan Road
💰 Budget: Approx. HKD 60 - 90 per person
💡 Pro Tips

• Ask for extra broth, it’s worth it
• Cash only & limited seats, arrive early
• Mix noodles with naan for a hearty meal

👨‍👩‍👧‍👦 Perfect for noodle lovers, Muslim families, and those craving warm comfort food

🥟 Morning Dim Sum at Islamic Centre Canteen

📝 Walking Through the Food Street
Early weekend morning, I walked into the peaceful canteen above the Wan Chai mosque. Soft Cantonese radio played, and steam rose from dim sum trays as Muslim families and office workers quietly chose their dishes. I picked the halal har gow, siu mai, and turnip cake set. Sitting with my tea under gentle fluorescent lights, each bite was juicy, tender, and surprisingly it was Cantonese tradition, but halal and heartfelt.

📖 About Islamic Centre Canteen Zone
Housed within the Ammar Mosque complex, this canteen serves the city’s signature halal dim sum, making it a rare gem among Muslim diners and dim sum lovers.

🍽️ What to try: Har gow, siu mai, turnip cake set

🍱 Top Things to Eat Here

• Har Gow – succulent shrimp dumplings
• Siu Mai – warm, meaty, comforting
• Turnip Cake – crispy edges, soft center
• Spring Rolls – lightly fried and aromatic
• Custard Bun – soft, sweet, fluffy
• Chinese Tea – essential dim sum companion

📅 Best time to visit: 10 - 11 AM before items sell out
📍 How to get there: Wan Chai MTR, walk to Ammar Mosque on Oi Kwan Road
💰 Budget: Approx. HKD 50 - 70 per person
💡 Pro Tips

• Go early, crowds thin after 11 AM
• Ask for the latest dim sum trays from the kitchen
• Use provided tea to cleanse the palate

👨‍👩‍👧‍👦 Ideal for dim sum fans, Muslim travelers, and quiet brunch seekers

✨ Final Bite: Halal Food Streets Worth Traveling For in Hong Kong

From sizzling lamb skewers in Chungking Mansions to soul-warming veal noodles at Ma’s Restaurant, Hong Kong surprises with its vibrant, diverse, and genuinely satisfying halal street food culture. Each zone carries its own pulse whether it’s the nostalgic calm of Islamic Centre Canteen or the dessert buzz of Mong Kok’s Chill Out corner, every meal felt like a flavorful chapter in a multicultural city.

What truly stood out? The authenticity. The care behind every spice blend. The bustling queues that signaled something worth waiting for. Even in a fast-paced city like Hong Kong, these halal-friendly corners offer a moment of connection through food, faith, and flavor.

Whether you're a Muslim traveler, a curious foodie, or someone just chasing the next unforgettable bite, Hong Kong’s halal food streets serve up more than just meals they deliver stories on a plate. 🍽️🌍