From Street Food to Fine Dining: What to Eat in Beijing

The instant I arrived in Beijing, I sensed that my culinary journey would be unforgettable. The city is alive with the aromas of sizzling street food and traditional dishes. From the famous Peking duck 🦆 to the humble jianbing 🥞, Beijing's food scene is a celebration of flavors and history. Each dish offers a glimpse into the city's rich past and vibrant present.

Whether you're savoring dumplings 🥟 in a bustling market or finding a cozy noodle shop 🍜 in Dongcheng, Beijing is full of delicious discoveries. In this guide, I'll take you through the must-try dishes, hidden eateries, and key tips to eat like a local in Beijing. Get ready for a taste adventure—because in Beijing, the flavors are endless. 🍽️

🍜 Must-Try Local Dishes in Beijing

1. The Iconic Peking Duck Experience

Walking through the historic streets of Beijing, I discovered a renowned restaurant famous for its Peking duck. As I entered, the rich aroma of roasting duck filled the air, promising a feast for the senses. When the dish arrived, the crispy skin and tender meat were perfectly complemented by thin pancakes and sweet bean sauce.

📖 About Peking Duck

Peking duck is a celebrated Beijing dish known for its crispy skin and succulent meat. Traditionally, it is carved tableside and served with pancakes, scallions, and sauce.

🍴 Best Place to Try It: 

Quanjude, Dongcheng District

💡 Pro Tips

Reserve a table in advance, as this spot is popular. Pair the duck with a light Tsingtao beer for a refreshing contrast. Don't forget to try the duck soup made from the bones.

👨‍👩‍👧‍👦 Persona Fit

Ideal for those who enjoy rich flavors and a classic dining experience.

2. The Flavorful Zhajiangmian

In a cozy noodle shop in Beijing, I tasted zhajiangmian for the first time. The dish featured thick wheat noodles topped with a savory soybean paste and fresh vegetables. The combination of textures and flavors was both comforting and satisfying.

📖 About Zhajiangmian

Zhajiangmian is a traditional Beijing noodle dish with a rich, savory sauce made from fermented soybean paste. It is often garnished with fresh cucumber and radish.

🍴 Best Place to Try It: 

Old Beijing Zhajiangmian, Xicheng District

💡 Pro Tips

Mix the noodles thoroughly to blend the flavors. Add chili oil for a spicy kick. Enjoy with a side of pickled vegetables.

👨‍👩‍👧‍👦 Persona Fit

Perfect for noodle lovers and those seeking a hearty meal.

3. The Savory Jianbing

While exploring a bustling market, I encountered a vendor making jianbing, a popular Beijing street food. The crepe-like dish was filled with egg, scallions, and a crispy cracker, then folded and served hot. Each bite was a delightful mix of savory and crunchy.

📖 About Jianbing

Jianbing is a traditional Chinese breakfast crepe, known for its savory fillings and crispy texture. It's a quick and satisfying street food option.

🍴 Best Place to Try It: 

Wangfujing Snack Street

💡 Pro Tips

Customize your jianbing with extra fillings like sausage or tofu. Eat it fresh for the best texture. Pair with soy milk for a classic breakfast combo.

👨‍👩‍👧‍👦 Persona Fit

Great for adventurous eaters and those on the go.

🌶️ Street Food & Hawker Favorites in Beijing

Savory Bites at Wangfujing Snack Street

Walking down Wangfujing Snack Street, the air is filled with the mouthwatering scent of freshly grilled lamb skewers, known locally as Chuan'r. The street buzzes with energy as vendors call out to passersby, showcasing a variety of street foods. I am drawn to a stall where a vendor expertly grills lamb skewers over an open flame, seasoning them with a blend of spices. The first bite is juicy and flavorful, with a hint of cumin and chili, leaving a lasting impression. The vendor shares that the secret to their skewers is the marination process, which enhances the meat's natural flavors.

📖 About Chuan'r

Chuan'r, or lamb skewers, is a popular street food in Beijing, prized for its savory taste and aromatic spices. Vendors often grill the skewers to order, ensuring a fresh and satisfying snack for all.

2. Sweet Treats at Nanluoguxiang: Tanghulu

In the historic alleyways of Nanluoguxiang, the vibrant colors of Tanghulu, or candied hawthorn sticks, catch my eye. The atmosphere is lively, with tourists and locals alike enjoying various treats. A vendor skillfully dips hawthorn berries into a hot sugar syrup, creating a glossy, sweet coating. The first taste is a delightful contrast of the tart fruit and the crunchy, sugary shell. The vendor explains that Tanghulu is a traditional winter snack, cherished for its simple yet satisfying flavors.

📖 About Tanghulu

Tanghulu is a classic Beijing street food, known for its sweet and tangy taste. Traditionally made with hawthorn berries, it can also feature other fruits like strawberries or grapes.

🍽️ Signature Restaurants or Food Institutions in Beijing

1. Modern Charm at Da Dong Roast Duck

Stepping into Da Dong Roast Duck, the sleek and contemporary design immediately catches your eye. The elegant setting, with its modern art pieces and ambient lighting, creates a refined dining atmosphere. The staff welcomes you warmly and guides you to your table, where the aroma of their famous roast duck fills the air. I ordered their signature dish, the Peking roast duck, known for its crispy skin and tender meat. Each bite was a delightful blend of textures and flavors, leaving a lasting impression.

📖 About Da Dong Roast Duck

Established in the 1990s, Da Dong Roast Duck is celebrated for its innovative approach to traditional Peking duck. It is renowned in Beijing for combining classic recipes with contemporary techniques, making it a favorite among locals and tourists.

2. Cultural Experience at Li Qun Roast Duck Restaurant

Entering Li Qun Roast Duck Restaurant feels like discovering a hidden gem in a traditional Beijing alley. The rustic charm, with its old-world decor and cozy atmosphere, invites you to a unique dining experience. The staff, friendly and attentive, introduce you to their menu featuring authentic Beijing flavors. I tried their renowned roast duck, famous for its rich taste and crispy texture. Each bite was a journey into Beijing's culinary heritage.

📖 About Li Qun Roast Duck Restaurant

Founded decades ago, Li Qun Roast Duck Restaurant is a staple in Beijing's food scene. Known for its authentic roast duck and charming setting, it offers a genuine taste of Beijing tradition.

🍰 Cafés, Bakeries & Sweet Spots in Beijing

1. Artisan Brews at Maan Coffee

Walking into Maan Coffee in Beijing, I was greeted by a cozy and inviting atmosphere. The café features a rustic charm with its wooden beams and soft lighting, creating a perfect spot for relaxation. The aroma of freshly brewed coffee fills the air, drawing in a diverse crowd of students and professionals. I chose their signature honey latte—a delightful combination of smooth, rich coffee with a hint of sweetness from the honey. Each sip was comforting and satisfying.

📖 About Maan Coffee

Maan Coffee is celebrated for its artisanal coffee and cozy environment. The café offers a wide range of beverages and light bites, making it a popular choice for those looking to unwind or catch up with friends.

📍 Where to Find It

📍 Location: Chaoyang District, near Sanlitun

💰 Cost & Crowd Tip

💰 Price: Approximately 35 RMB per drink, ideal to visit during late mornings for a peaceful experience

👨‍👩‍👧‍👦 Persona Fit

Perfect for coffee lovers and those seeking a tranquil spot to enjoy a good book or casual conversation.

2. Sweet Delights at Holiland Bakery

Entering Holiland Bakery in Beijing is like stepping into a pastry wonderland. The elegant display of cakes and pastries is visually stunning, with intricate designs that are almost too beautiful to eat. The atmosphere is sophisticated yet welcoming, attracting dessert enthusiasts and curious passersby. I indulged in their signature black swan cake—a rich chocolate mousse with a delicate raspberry center, offering a perfect balance of flavors.

📖 About Holiland Bakery

Holiland Bakery is known for its exquisite pastries and cakes, crafted with precision and creativity. The bakery prides itself on using high-quality ingredients to create desserts that are both delicious and visually appealing.

📍 Where to Find It

📍 Location: Dongcheng District, near Wangfujing

💰 Cost & Crowd Tip

💰 Price: Around 50 RMB per dessert, best to visit during early afternoons to avoid the rush

👨‍👩‍👧‍👦 Persona Fit

Ideal for dessert aficionados and anyone looking to indulge in a luxurious sweet treat.

🛍️ Local Snacks & Food Souvenirs in Beijing

1. A Sweet Souvenir: Hawthorn Candy

During my visit to Beijing, I discovered a delightful treat at a local confectionery shop—Hawthorn Candy. These candies are known for their unique sweet and tangy flavor, made from the hawthorn fruit. Each piece is carefully crafted, offering a chewy texture that is both refreshing and satisfying. The candies are beautifully packaged, making them an excellent gift option.

📖 About Hawthorn Candy

Hawthorn Candy, or "Shanzha Tang," is a traditional Chinese snack often enjoyed for its digestive benefits. It is a popular treat during the autumn season and is cherished for its natural fruitiness and health benefits.

🛒 Where to Buy It

Where to buy: Local candy shops, supermarkets, or Beijing Capital International Airport

🎁 Travel Tip

Travel-friendly? Yes, the compact packaging makes it easy to carry and share with others.

👨‍👩‍👧‍👦 Persona Fit

Perfect for those who appreciate a healthy snack with a touch of traditional Chinese flavor.

2. A Savory Souvenir: Peking Duck Sauce

While exploring the culinary delights of Beijing, I came across the famous Peking Duck Sauce at a bustling food market. This sauce is a rich blend of sweet and savory flavors, essential for recreating the authentic taste of Peking Duck at home. Its thick, glossy texture is perfect for drizzling over roasted dishes or as a dipping sauce.

📖 About Peking Duck Sauce

Peking Duck Sauce, known locally as "Tian Mian Jiang," is an integral part of Beijing's culinary heritage. It is traditionally used in the preparation of Peking Duck, adding a deep, flavorful glaze that enhances the dish's taste.

🛒 Where to Buy It

Where to buy: Specialty food stores, local markets, or Beijing Capital International Airport

🎁 Travel Tip

Travel-friendly? Yes, the sauce is often sold in sealed jars, ensuring it remains fresh during travel.

👨‍👩‍👧‍👦 Persona Fit

Ideal for culinary enthusiasts eager to bring a taste of Beijing's iconic cuisine back home.

🛣️ Food Streets & Dining Zones in Beijing

1. Wangfujing Snack Street

As I wandered through Wangfujing Snack Street, the lively atmosphere was infectious. The street buzzed with the sound of sizzling skewers and the chatter of excited visitors. I was captivated by a stall offering tanghulu, a traditional Chinese candied fruit. The vendor skillfully dipped each skewer into a sugary syrup, creating a glossy, sweet coating. The first bite was a perfect blend of crunch and sweetness, making it an unforgettable treat. The vibrant lights and diverse food options added to the street's charm.

📖 About Wangfujing Snack Street

Wangfujing Snack Street is a must-visit for food enthusiasts, known for its wide range of traditional Beijing snacks. This bustling street is a testament to Beijing's culinary diversity, attracting both locals and tourists with its unique flavors and lively environment.

Best Time to Go: 🌆 

Evening for a lively atmosphere

How to Find It: 🚇 

Wangfujing Snack Street + nearest train station: Wangfujing

Persona Fit: 👨‍👩‍👧‍👦 

Ideal for those eager to explore traditional snacks and vibrant street life.

2. Ghost Street (Gui Jie)

Strolling down Ghost Street, I was enveloped by the rich aroma of spices and the sight of red lanterns lining the street. Known for its late-night dining, the street was bustling with diners enjoying hotpot and other spicy delights. I stopped at a hotpot restaurant, where the broth bubbled with an enticing mix of spices. The first taste was a fiery explosion of flavors, warming me from the inside out. The street's energetic vibe and diverse food offerings made it a night to remember.

📖 About Ghost Street (Gui Jie)

Ghost Street, or Gui Jie, is famous for its vibrant nightlife and spicy cuisine. This street is a hotspot for those seeking a late-night culinary adventure, offering a variety of dishes that highlight Beijing's love for bold flavors.

Best Time to Go: 🌙

 Late night for the full experience

How to Find It: 🚇 

Ghost Street + nearest train station: Dongzhimen

Persona Fit: 🌶️

 Perfect for night owls and spice lovers seeking an exciting dining experience.

Discover Beijing's Culinary Delights

After experiencing the rich and varied flavors of Beijing, I can assure you that this city is a treasure trove for food lovers. From the iconic Peking Duck and savory noodles to the bustling street food markets, Beijing offers a culinary experience like no other. 

Ready to dive into Beijing's food scene? Now is the perfect time to explore. Book your flights from Jakarta to Beijing and find a cozy hotel to enjoy the city's vibrant culture and traditional tastes. 

Need tips on the best places to eat in Beijing? Websites like Trip.com provide excellent recommendations! Whether you're visiting for the first time or are a seasoned traveler, Beijing's culinary offerings promise to satisfy every taste. Pack your bags, secure your flights, and prepare for a memorable food adventure in one of the world's most dynamic cities.