Bebek Bengil Ubud

The Dirty Duck Restaurant is a garden with a beautiful surrounding and rice fields. We ordered the signature dish, half a duck, which was also delicious, tender and not greasy, and went well with rice.

Dirty Duck is a hot restaurant in Bali. I was afraid that it would be disappointing because of its fame. But after entering, I found that the environment was very good. It was a garden-style restaurant, which could be regarded as a tourist attraction. The duck meat was very tender and the duck skin was fried crispy. I came for lunch early, there were few people, and I could choose any seat. I chose a couch-style seat, which was very exotic. Think of Quanjude's duck for 378, and the whole dirty duck set meal here, including drinks and rice, is about 150 for two people. But the seats are tight at night because the group will come.

The signature dish of Dirty Duck is half a duck. The meat is very dry and the fat is basically gone. The signature dish of Dirty Duck is half a duck. The meat is very dry and the fat is basically gone. I like it very much!

Bebek Dirty Duck Restaurant is very famous in Ubud. The environment is beautiful. The main dish is the dirty duck set meal. The ducklings raised in the rice fields are fried crispy. There is also a grilled steak rice with a high order rate. I drank the legendary avocado chocolate, which was too sweet~~~ I sat in the daze pavilion that every household has to eat, and ate the dirty duck that I had been thinking about. It is very unique. Highly recommended

Dirty duck, it doesn't mean there is something wrong with ducks, but in the past, ducks always rolled in the mud, making their bodies dirty, and foreigners saw it and named it dirty duck. In fact, dirty duck is a famous snack in Bali, and it tastes quite good. There are also beautiful women dancing to entertain you during the meal, which is nice.

Many domestic guides recommend the Dirty Duck Rice. The restaurant is very large, with a rice field on one side and a tatami pavilion in the middle courtyard. Many group tourists eat their cheapest crispy duck set meal, and there are many choices if you order it yourself. I ordered the specially recommended smoked duck. The duck is very small, wrapped in spices and fumigated. The meat is very tender and tasty. And there is no fishy smell of duck.

The more you chew, the more fragrant it is. It is so fragrant that it goes deep into your bones! The bones are also crispy. But you can't tell whether it is roasted or fried. There is not much oil and it is not greasy. The accompanying spicy sauce is also very fragrant and goes well with rice. I like to eat it with rice. The taste of spicy sauce, rice and duck meat blended together, paired with a bottle of local beer, is simply amazing. Although I don't know if the locals eat it this way The environment is also very, very good, with a pastoral style and a fresh feel. Although the name of the dirty duck meal is really not very good, it is especially worth a try!

The restaurant is like a park, with water systems and various green plants on both sides of the path. The seats are on the outermost side, surrounded by these landscapes. You can sit cross-legged if you need slippers. There are ordinary seats. The first type of seats are covered with straw mats with many small insects on them. We chose the most ordinary seats! The dirty duck meal is served one by one, the portion is not big, and the taste is good! The outermost layer is very charred, and the duck is very chewy! At the back of the restaurant is a large rice field. I wonder if the rice in the restaurant is grown here. The rice is very fragrant, and each grain is very plump!