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dyiongwHong Kong, China
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Bai Lek Teochew Restaurant | The dishes are both traditional and new 🥢 perfect for those who have requirements

The group went to eat Teochew cuisine, choosing the location of Bai Lek Teochew Restaurant. The restaurant has an elegant and elegant environment, and the dishes are both traditional and novel, perfect for those who have requirements😌 🥢Famous stewed platter: smoked stewed goose slices, goose liver, pork hoof gluten, candied egg The goose liver is smooth and has an instant texture, which is definitely a surprise; the goose slices are soft and smoked, and the goose flavor is rich; the pork hoof gluten is stewed very soft and full of gelatin; the sugar-hearted egg is runny, with stewed sauce very delicious😋 🥢Dragon through tiger belly with white jade jellyfish roll Dragon through tiger belly is a complicated handmade dish, stuffed with carrots and pork into the eel body, then wrapped in pork intestines wrapped in the eel body and fried until the outer layer is golden and crispy 🥢 Sichuan Pepper Lobster Balls The dish looks attractive, lobster meat after adding Sichuan pepper sauce stir-fried, the meat is elastic and bite-sized, Sichuan pepper flavor is not too strong, and not spicy, but eat delicious 😋 🥢Orange-flavored fish pieces with golden sand fish skin The fish pieces are boneless and thick, crispy with a little orange flavor, and the skin of the golden sand has a rich salted egg yolk flavor, and the fish skin is very crispy. This dish is good😌 🥢 Four treasures sliced ​​​​skin chicken The chicken skin is crispy and oily, and the chicken has been torn into chicken strips. It is served with walnuts and raisins. It does not wash the bones, but the combination is quite special😌 🥢 Spicy butterfly flower jelly thread The flower stalks are cut into strips and stir-fried with shredded meat and onions. The taste is spicy and a little spicy, so delicious that you can't stop eating it😋 📍Bai Lek Teochew Restaurant (Mong Kok) Shop 523, 5/F, MOKO New Century Plaza, 193 Prince Edward Road West, Mong Kok #Bai Le Teochew #Bai Le Teochew moko #Teochew Cuisine #hkkol #kolhk #hkfoodie #hkfoodies #foodiehk #foodblog #hkfoodblog #hkfoodblogger #hkiggirl #hkig #foodie #hkinfluencer #influencerhk #bloggerhk #hkblogger #hkfood
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Posted: Sep 4, 2022
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